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Host - Urgently Hiring
1 week ago
The Boat House Bar & Grill Lake Geneva, United States Full timeA Host, or Greeter, is responsible for welcoming customers to a food service environment and ensuring that they are seated and receive attentive service. Their duties include maintaining a waitlist of patrons during busy meal service, passing out menus and accepting phone calls. ...
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Busser - Urgently Hiring
1 week ago
The Boat House Bar & Grill Lake Geneva, United States Full timeA Busser, or Food Runner, is in charge of setting and clearing tables at a dining establishment to provide a clean and tidy environment for restaurant patrons. Their duties include removing used dishes, re-setting silverware and filling beverages for diners. ...
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Dishwasher - Urgently Hiring
1 week ago
The Boat House Bar & Grill Lake Geneva, United States Full timeA Dishwasher is an individual who takes care of cleaning all dishes and cutlery used in a restaurant, and also helps with other tasks in the kitchen. Their primary duties include collecting and properly sanitizing dishes, glasses, and cutlery, helping with food preparation, and k ...
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URGENTLY HIRING: In-Home Caregiver
5 days ago
Home Helpers - Burlington WI Lake Geneva, United States Full time, Part timeAre you ready to start a rewarding career as a caregiver within a company that recognizes their employee's work ethic and provides many wonderful opportunities to further advance? Look no further Here at Home Helpers WI, we've got you covered · Benefits: · PTO · Paid training · M ...
Runner/Expo - Urgently Hiring - Lake Geneva, United States - The Boat House Bar & Grill
1 week ago
Description
Food expeditors are the link between the kitchen staff and the customers. They are responsible for the smooth flow of orders and efficient delivery of service. They communicate with the waitstaff and chefs, and they inspect the quality of the dishes served.In the food expeditor role, you will be in charge of calling out orders to the chefs and preparing dishes for delivery.
A key element of this role is to ascertain that each staff member receives the proper orders. Success in this role will be demonstrated by positive feedback from diners through timely and accurate order delivery.Maintains verbal communication with chefs and waitstaffMonitors the quality of dishesEnsures restaurant adherence to health and sanitation standardsMakes final preparations on dishesAddresses complaints of dinersAssists staff where needed