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    Restaurant General Manager - Athens, United States - Local Favorite Restaurants

    Local Favorite Restaurants
    Local Favorite Restaurants Athens, United States

    3 weeks ago

    Default job background
    Tourism / Travel / Hospitality
    Description

    We are looking for an experienced and passionate Restaurant General Manager to join our team. As a Restaurant General Manager, you will overtake a variety of responsibilities and duties such as restaurant marketing strategies, recruiting and hiring restaurant staff, training, overseeing food quality, as well as greeting and serving restaurant guests.

    Job Responsibilities:

    • Manage and oversee the entire restaurant operation
    • Deliver superior guest services
    • Ensuring guest satisfaction
    • Execute guest loyalty programs
    • Plan and execute the restaurant marketing strategy
    • Participate at local food events
    • Respond efficiently to customer questions and complaints
    • Organize and supervise shifts
    • Manage and lead staff
    • Hire new employees
    • Training and evaluate staff performance
    • Estimate consumption, forecast requirements and maintain inventory
    • Manage restaurant supplies
    • Control costs and minimize waste
    • Nurture a positive working environment
    • Monitor operations and initiate corrective actions
    • Implement innovative strategies to improve productivity and sales

    Qualifications:

    • 4+ years of experience as a Restaurant General Manager.
    • Must have TABC and Food Handler certifications.
    • Must have a valid driver's license and proof of car insurance.
    • Must have reliable transportation.
    • Computer literacy.
    • Familiarity with restaurant management software, Toast and CrunchTime preferred.
    • Strong leadership, motivational and people skills.
    • Good financial management skills.
    • Critical thinker and problem-solving skills.
    • Team player.
    • Good time-management skills.
    • Great interpersonal and communication skills.
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