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Teaching Chef for Summer Camp
3 days ago
Camp Frontier Summer Camp Haines City, United StatesJob Summary: · We are seeking an enthusiastic experienced Teaching Chef to join our team for an upcoming summer. You will play a vital role in creating a safe, engaging, and fun environment for campers to learn and grow. · **Responsibilities**: · - Plan and instruct a culinary cu ...
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Line Cooks
2 weeks ago
River Hills Country Club Valrico, United StatesRiver Hills Country Club (private) located in Valrico, FL is currently looking for an experienced Sous Chef. Prefer 2-3 years' experience in casual, fine dining and banquet operations. Resume/references are required. Serv Safe certification needed or to be completed within 2 week ...
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Line Cook
6 days ago
Southshore Lagoon Wimauma, United StatesMetro Lagoons is growing fast, and we are looking for motivated individuals to grow with us If you are an energetic and enthusiastic professional. Come join the team at the best lagoons in the United States · JOB SUMMARY – LINE COOK: We are in search of experienced Line and Prep ...
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Cook- Part-time
6 days ago
Mirada Club San Antonio, United States Part timeMetro Lagoons is growing fast, and we are looking for motivated individuals to grow with us If you are an energetic and enthusiastic professional. Come join the team at the best lagoons in the United States · JOB SUMMARY –COOK: We are in search of experienced Line and Prep Cooks ...
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Kitchen Manager
6 days ago
Troon Golf, L.L.C. Davenport, United StatesPosition Summary · Responsible for all food and beverage production, maintenance and service for the club. Manages all aspects of the Food and Beverage Department. Assures that the needs of the guests are always exceeded. Must be available Days, Nights, Weekends. Must be able to ...
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Line Cook
2 weeks ago
MetroLagoons Wesley Chapel, United StatesJob Description · Job DescriptionMetro Lagoons is growing fast, and we are looking for motivated individuals to grow with us If you are an energetic and enthusiastic professional. Come join the team at the best lagoons in the United States · JOB SUMMARY – LINE COOK: We are in sea ...
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Line Cooks
5 days ago
River Hills Country Club Valrico, United States Full timeRiver Hills Country Club (private) located in Valrico, FL is currently looking for an experienced Sous Chef. Prefer 2-3 years' experience in casual, fine dining and banquet operations. Resume/references are required. Serv Safe certification needed or to be completed within 2 week ...
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Line Cook
2 weeks ago
Southshore Lagoon Wimauma, United StatesJob Description · Job DescriptionMetro Lagoons is growing fast, and we are looking for motivated individuals to grow with us If you are an energetic and enthusiastic professional. Come join the team at the best lagoons in the United States · JOB SUMMARY – LINE COOK: We are in sea ...
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Line Cook LITHIA FL
2 weeks ago
SHAUNESSY DECOR LLC Lithia, United StatesJob Description · Job DescriptionBenefits/PerksFlexible Scheduling · Competitive Compensation · Career Advancement Opportunities · Job Summary · We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality in ...
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Line Cook LITHIA FL
2 weeks ago
SHAUNESSY DECOR LLC Lithia, United StatesJob Description · Job DescriptionBenefits/PerksFlexible Scheduling · Competitive Compensation · Career Advancement Opportunities · Job Summary · We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality in ...
Experienced Chef - Lakeland, United States - Global Team Staffing, LLC
Description
Job Description
Job DescriptionPreparing meals and food to meet the specifications of guests in a timely manner
• Properly measuring kitchen ingredients and food portions
• Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements
• Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation
• Managing the kitchen inventory and ensuring supplies are fresh and of high quality
• Ensuring proper food temperatures when cooking and proper storage afterward
• Keeping the workstation and kitchen equipment clean, organized and sanitized
• Taking charge of kitchen opening, closing and other side duties as directed by the Executive Chef
Must have open availabiltu
Pay