Pastry Lead - The Embarcadero, SF, CA,

We are looking to add an experienced lead cook to our team at the California Academy of Sciences. · As a lead cook you will handle food preparation while training and supervising a team. · ...

We are looking to add an experienced, motivated lead cook to our Constellation team at the California Academy of Sciences in San Francisco, CA. · ...

Bring your energy and unique perspective and you’ll have the opportunity to grow with us professionally, personally, and financially. · ...

We are seeking a Pastry Executive Sous Chef to support the culinary team in overseeing daily pastry operations at our three-Michelin-star restaurant. This role is hands-on and leadership-driven, focused on execution consistency and collaboration across culinary and service teams. ...

Atelier Crenn is seeking a Pastry Executive Sous Chef to support the culinary team in overseeing daily pastry operations at our three-Michelin-star restaurant. · ...

The Pastry Sales Manager is responsible for driving sales and revenue growth in the pastry product category. · Develop and execute sales strategies to achieve revenue targets. · Manage key customer accounts. · Collaborate with cross-functional teams to ensure successful promotion ...

+Job summary · +Leading the pastry department and coordinating the culinary expression with Executive Chef Josh Su. · ResponsibilitiesHigh volumne production of great quality seasonal pastry offerings. · ...

+Job summary · We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, · +ResponsibilitiesBe able to reach, bend, stoop and frequently lift up to 40 pounds · ...

The Pastry Sales Manager is responsible for driving sales and revenue growth in the pastry product category. · Develop and execute sales strategies to achieve revenue targets and increase market share in the pastry product category. · Maintain customer satisfaction through effect ...

The Pastry Sales Manager is responsible for driving sales and revenue growth in the pastry product category. · ...

Arsicault Bakery seeks a dedicated Back of House Manager to maintain exceptional quality and standards. The role requires a passionate leader with lamination expertise who can foster a collaborative work environment. · Oversee daily production of croissants, viennoiserie, breads, ...

We are seeking an experienced Baking and Pastry Product Developer to drive our product innovation and development efforts. · 5-10 years Experience in product development and recipe formulation for a CPG brandStrong background in food science and ingredient functionalityProficienc ...

Arsicault Bakery – San Francisco is seeking an experienced Bread Manager to lead and scale their bread operations. · Prior leadership experience required. · Experience in bakeries specializing in baguettes and high-hydration sourdough breads. · ...

· Arsicault Bakery is expanding its bread program and seeking an experienced Bread Manager to lead and scale their operations. The role involves daily bread production, leading the bread team, and building a centralized commissary operation serving all locations. · ...

Arsicault Bakery – San Francisco institution known for world-class croissants, viennoiserie, and artisan breads seeking an experienced Bread Manager to lead and scale their bread operations. · ...

Arsicault Bakery is a beloved San Francisco Bay Area institution renowned for crafting world-class croissants, viennoiseries, breads, and pastries. We're seeking a dedicated Back of House Manager to join our team and help maintain the exceptional quality and standards that have m ...

The Shift Lead plays a critical part of our daily leadership support. They ensure employees are customer focused and follow all policies and procedures throughout their assigned shift. · The Shift Lead assumes cafe responsibility anytime they are on the floor and serves as a lead ...

We make chocolate from only two ingredients, cocoa beans and cane sugar, and travel to origins as often as we can to build good, trusting relationships with the producers who grow and ferment cacao beans. · Weekend & Weekday Availability: Evening and weekend availability is requi ...

We are seeking a Full-Time Café and Retail Associate at our 16th Street Café and Factory who will celebrate the care and thoughtfulness that goes into our chocolate through thoughtful service of our drinks and pastries. · ...

Join the team as a General Manager and drive sales performance while leading high-performing teams. Develop skills in leadership, customer service, and quality control. This role requires moderate physical activity but offers opportunities for advancement and benefits. · ...