DIRECTOR, DINING SERVICES - Marshall, MI

Launch and manage new dining account in Education sector. · Drive operational excellence, strengthen client relationships, and champion culinary innovation. · Foster a culture of creativity, accountability, and teamwork. · ...

As the Director of Dining Services, you will play a key role in launching and managing our newest dining account within the Education sector. · ...

We are seeking a dedicated and experienced Dining Services Manager to join our esteemed team within the Assisted Living Community. · The ideal candidate will play a pivotal role in overseeing the culinary department, · ensuring that residents receive optimal dining services that ...

We are hiring immediately for a part-time FOOD SERVICE WORKER position. · Prepares, presents and serves food as needed.Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. · Weighs and measures designated ingredients. ...

We are hiring immediately for full-time and part-time dishwasher positions. The job involves maintaining dishes, pots, pans, trays, kitchen work areas equipment and utensils in orderly sanitary condition · Scrapes and rinses food from dirty dishes washes them by hand or places th ...

We are hiring immediately for a part time FOOD SERVICE WORKER position. · ...

We are hiring immediately for on call FOOD SERVICE WORKER position.Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. · ...

We are hiring immediately for part time CASHIER/FOOD SERVICE WORKER positions. · Helps prepare foods such as meats, vegetables, baked goods and desserts. · Performs cashier duties using the POS system. · ...

Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. · ...

Servers ensure all guests are provided with exceptional prompt service. The server describes menu items, assists in making food and beverage selections, · takes and enters orders, delivers food and beverages, processes payments, · and assists fellow team members to ensure overall ...

A Medical Laboratory Technician opportunity in Marshall, Michigan within our dynamic Laboratory services network. · Earn up to $1,000 per referral-no employment required/li-ulResponsibilitiesDaily responsibilities include specimen processing performing established assays with pre ...

We're seeking a skilled and motivated Head Chef to lead our back-of-house operations, drive culinary excellence, and inspire a high-performing kitchen team. · ...

We are on the lookout for a friendly energetic Server to join our vibrant restaurant team in Marshall, MI . In this role you ll be the face of our establishment creating memorable dining experiences through excellent guest service and a positive attitude. · People with a criminal ...

This position provides dining and beverage service to guests in an efficient ,courteous · and professional manner displaying a high standard of guest service. · ...

The Steward is responsible for ensuring the sanitation and cleanliness of assigned kitchens and food preparation areas. · ...

We are looking for a dedicated individual who works well with others and is excited to be part of our team as a Dishwasher. In this role, you can expect to gather, wash, and store dishware, silverware and large cooking utensils. · Good verbal communication skills · ...

We are seeking a polished and professional identity and winning attitude from an Experienced Food Service Supervisor with a background in Café Management, Retail Sales, Kitchen Operations, and Guest Services. · ...

Pinnacle Care is seeking a Dietary Aide to join our skilled nursing home in Battle Creek. · ...

We are proud of our family culture that develops people and provides career growth in pristine restaurants where people aspire to work. · Prepare food ingredients · Assemble food orders and check to make sure orders are correct · ...

Providing a lasting impression filled with the highest of quality of service by ensuring dining experience exceeded guest's expectations. · It is every employee's responsibility to ensure that all guests' needs are achieved and handled in an efficient, gracious and professional m ...