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    Food & Beverage Kitchen Manager - Charlotte, United States - Holiday Inn Charlotte University Place

    Holiday Inn Charlotte University Place
    Holiday Inn Charlotte University Place Charlotte, United States

    3 weeks ago

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    Description
    The Holiday Inn Charlotte University Place is hiring a Food & Beverage/Kitchen Manager.

    If this sounds like a good fit for you, apply today


    Responsibilities


    The Food & Beverage/Kitchen Manager will be responsible for all members of the culinary team, scheduling back-of-the-house staff, ordering, managing food inventory, training, and developing the culinary team.


    ESSENTIAL FUNCTIONS:

    • Scheduling Food & Beverage staff
    • Cooking and prep work
    • Maintaining Departmental Payroll
    • Working with the sales team regarding banquet events
    • Monthly inventories
    • Achieving monthly /yearly budgeted goals.

    Qualifications


    • At least 2 years of food & beverage management experience
    • Front and back of the house experience

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