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    Deli Manager - Silverwood, Michigan, United States - Blarney Castle Oil Co

    Blarney Castle Oil Co
    Blarney Castle Oil Co Silverwood, Michigan, United States

    7 hours ago

    Default job background
    Permanent Upper Management / Consulting
    Description

    Overview:

    DELI MANAGER
    FULL TIME HOURS + COMPETITIVE BENEFIT PACKAGE

    POSITION IS BASED IN HARRISVILL, MICHIGAN


    Qualifications:

    Responsibilities:


    Why Blarney Castle? We're the heart of retail C-Store operations in Michigan We're family-owned and have grown up in Michigan since our founding in 1933.

    Today we're delighted to have over 1,800 smart, experienced and fun team members across the state, all with one purpose in mind – building great customer experiences one person at a time.

    As a Deli Manager you will be responsible for:


    Providing work direction to the deli team members at your store, ensuring that our valued customers receive superior customer service.

    Receiving customer food orders, and suggesting other deli items.

    Preparing the food while the customers wait and recording food sales.

    Maintaining food safety standards by cleaning food prep equipment and deli areas.

    Managing stock and storage areas, communicating inventory needs to vendors and store manager.

    Resolving customer concerns, and providing leadership to deli team members when issues arise.

    Processing cash and credit card payments for food and beverages.

    Creating the schedule for the deli team members.


    Working in a team environment where Associates and Managers work together to provide the best customer service in the industry.

    We look for these qualifications in our Deli Managers:

    Good interpersonal skills so you will be able to work in a team environment and to assist customers cheerfully.

    Demonstrated team leadership ability.

    Solid basic math skills are necessary to follow recipes, process payments, and assist with inventory records.

    You must be able to stand, bend, and reach during your shift and occasionally lift up to 40 pounds.

    You must be at least 18 years old.

    High school diploma or GED equivalent.

    At least one year of experience in food preparation and handling.

    Ability to operate microwave ovens, small conventional ovens and other food preparation equipment as well as follow specific recipes.

    Servsafe certification is preferred.


    Do We Have Benefits? You bet Our team members enjoy insurances including Medical & Prescription plan coverages, Dental, Vision, Short Term Disability, Life Insurances, Hospitalization, Accident and Critical Illness.

    We also offer PTO, Tuition Assistance Programs, Employee Assistance Plan, Identity Theft Protection, and Home Heating Discounts.

    #ASMHPIJ

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