Sous Chef - Scranton, PA
1 month ago
Job summary
We are seeking a dynamic and experienced Sous Chef / Kitchen Manager to lead our food production team.In this vital role you will oversee daily kitchen operations ensuring exceptional food quality safety and service standards are maintained Your leadership will inspire the food production team to deliver nutritious quality meals to homebound populations across NEPA This position offers an exciting opportunity to showcase your culinary expertise while managing inventory supervising food production driving continuous improvement in a fast-paced environment that improves lives of vulnerable community members
- Lead supervise kitchen staff fostering positive team environment through effective leadership clear communication
- Oversee food preparation presentation ensure consistency quality adherence safety standards
Job description
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