Night Time Kitchen Manager - Syracuse

+<b>Job summary</b><br/> · <p>We re looking for an enthusiastic and dedicated Kitchen Manager to deliver uncompromised excellence in both hospitality and Bar-B-Que</p> · <p>You ll lead by example, ensuring top-notch hospitality, consistent operations, and profitability by guiding ...

We want you to be part of our team at Five Iron Golf where you will play a crucial role in ensuring the highest quality of food and service for our guests. · ...

We are a brand new wine bar and event space in Downtown Syracuse seeking an experienced Kitchen Manager. · The ideal candidate will have a strong background in food service and restaurant management, an outstanding track record for team leadership and a passion for culinary excel ...

We are seeking a dynamic and energetic Kitchen Manager to lead our culinary team and oversee daily kitchen operations. Ensure exceptional food quality, maintain high standards of food safety and cleanliness, foster a positive efficient work environment. Leadership will drive the ...

Were looking for an enthusiastic and dedicated Kitchen Manager to deliver uncompromised excellence in both hospitality and Bar-B-Que As the Kitchen Manager, youll make each guest and each plate the center of your focus. Youll lead by example, ensuring top-notch hospitality, consi ...

Kitchen Manager at Apizza Regionale in downtown Syracuse to lead culinary operations and drive efficiency. · ...

Casowasco Camp & Retreat Center is seeking a part-time as needed Kitchen Manager to plan and implement meals and oversee kitchen staff. The position requires directing all kitchen functions, acting as head cook, planning menus, ordering food and supplies. · ...

Casowasco Camp & Retreat Center is seeking a part-time as needed Kitchen Manager. The position will include but not be limited to directing all kitchen functions, acting as head cook, planning menus, ordering food and supplies, and coordinating balanced meals and snacks for all g ...

Casowasco Camp & Retreat Center is seeking a part-time as needed Kitchen Manager. The position will include planning and implementing meals and overseeing kitchen staff. · ...

+Job summary · The Head Chef and Kitchen Manager is first in charge over the kitchen staff and manages the daily operations.+Culinary Responsibilities · +• Works to provide daily Lunch, Dinner, and Appetizers,+• Follows recipes and packs prepared food for cruises to specification ...

We are Turning Stone Enterprises, a dynamic organization with a diverse range of business operations. We operate satellite casinos like YBR Casino & Sports Book, Point Place Casino, and The Lake House at Sylvan Beach.Maintains working knowledge of F&B Operation's internal functio ...

The Restaurant Manager will lead the charge in delivering a dining experience as dynamic as our menu over sees the daily operations of a high-volume buffet ensuring every station is fresh inviting. · ...

Cooks prepare and cook a variety of foods such as meats, fish, vegetables, fruits and salads in the kitchen of a state institution. · ...

We have immediate openings for independent kitchen cabinetry installers. · A good candidate for this position will have an active understanding in kitchen carpentry and installation as well as having experience in completing installations in residential homes with quality custome ...

The Executive Chef has the primary duty of managing the culinary team in Oak View Group's venue. · ResponsibilitiesManage staff of 35 full-time and part time culinary employees. · Ensure event staff are aware of workplace expectations. · Monitor budgeted food percentages and cont ...

+Job summary · Join ASM Global as a Kitchen Utility Worker and be part of the excitement in delivering unforgettable live events! · +ResponsibilitiesWash all equipment and dishes in the kitchen. · Maintain safe floors in kitchen and customer service work areas. · ...

· ...

We are looking for our next great team member to join us on our Banquets team as a Sous Chef at the Marriott Syracuse Downtown hotel. · Responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handlin ...

The successful candidate will bring novel, on-trend national and international concepts to the University. · ...

We are seeking a talented and experienced Chef Manager to lead our culinary team and oversee all aspects of food production and service. · Oversee daily kitchen operations, ensuring high standards of food quality and presentation. · Plan and develop menus that cater to various d ...