Kitchen Steward - New Orleans, United States - Avion Hospitality

Description

The ideal candidate will be responsible for setting up supplies, items, and necessary equipment needed for service, as well as cleaning and storing all equipment used at functions.

The candidate will also be responsible for maintaining adequate supplies during meal service, sweeping and mopping floors, collecting and removing trash as necessary, and collecting and breaking down boxes as necessary.

• Set up all supplies, items, and necessary equipment needed for service
• Clean and store all equipment used at functions
• Maintain adequate supplies during meal service
• Sweep and mop floors
• Collect and remove trash as necessary
• Collect and breakdown boxes as necessary
• Perform any other assigned tasks or duties as required

• Ability to work in a fastpaced environment
• Ability to lift heavy objects and stand for long periods of time
• Excellent time management skills
• Strong attention to detail
• Ability to work independently and as part of a team
• Flexibility to work evenings, weekends, and holidays as needed

If you are a hardworking individual who is passionate about event setup and cleanup, we encourage you to apply for this position.