- Time food production such that all food is ready at the time of service
- Prepare food items according to established recipes and menus in a manner in which preserves food freshness, quality and appeal
- Utilize batch cooking techniques to avoid over or under production
- Utilize safe food handling techniques at all times
- Store food items according to established standards of practice; utilize proper labeling and dating
- Hold prepared food items at appropriate temperatures (below 40° if cold, above 135° if hot)
- Maintain production records (food usage, overages, shortages, customer counts, etc.)
- Maintain established logs (food temperatures, cooling temperatures, cooler & freezer temperatures, etc.)
- Maintain a clean and sanitized work area
- Follow established work rules and regulations; ready for work in the kitchen, in uniform, at the scheduled time
- If work shift requires, properly open and/or close the kitchen - unlocking/locking doors & secured areas, and turning on/turning off of all equipment essential to the operation
- Maintain a safe, tidy and well-organized work environment at all times; clean up spills quickly, wear protective gear as needed (ie: slicer glove), and store wares safely
- Communicate needs and concerns regarding food production and kitchen operation to supervisor appropriately, and in a timely manner
- Monitor kitchen equipment for proper functioning; report any discrepancies to supervisor immediately
- Support other kitchen employees in assuring that the essential functions of the kitchen are performed adequately and appropriately
- Be proactive in communication; monitor communication posting areas closely
- Assist management personnel in ordering and inventory procedures
- Removal of refuse as needed
- Putting away/Pulling stock as needed
- Minimum of 2 years cooking experience
- High School diploma or equivalent preferred but not required
- ServSafe Certification
- Competitive pay and bonus opportunities
- Medical, dental, and vision insurance
- 401(k) with a company match
- Paid time off
- And much, much more
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Cook
5 days ago
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Cook
3 weeks ago
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Cook
1 week ago
Creative Dining Services Portage, United StatesCreative Dining Services is looking for a Cook at Stryker Medical in Portage. As the cook, works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food is being provided throughout the operation, in a fiscally responsible and safe ma ...
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Cook
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Aston Gardens Portage, United States** Discovery Senior Living** · ** Cook** · Portage, IN 46368 · **Discover your Purpose** · Rittenhouse Village At Portage , a Discovery Senior Living community is growing, thriving and has meaningful job opportunities available in a safe and supportive work environment. · We ...
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Taco Bell Portage, United StatesCook · Portage, MI · Who wants FREE tacos? · What's in it for you? · * Flexible scheduling · * Top pay in the industry · * Education programs, including GED and Tuition Reimbursement offerings · * Scholarship opportunities · * Medical/Dental/Vision benefits offered for all positi ...
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Nexus Enterprises Kalamazoo, United StatesReference number: · S737890 · Kitchen assistant/cook (m/f/d) · Kitchen assistant with previous experience in the kitchen wanted. Cutting vegetables, preparing salads, cooking smaller meals, washing dishes and cleaning. Working hours in the evening, by arrangement · 15-20 hours/ ...
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Cook II
5 days ago
TKC Companies Salem, United StatesTKC Companies - JobID: 30106 [Line Cook / Kitchen Staff] As a Cook @ TKC, you will: Accurately and efficiently prepare a variety of food items in accordance with assigned work instructions and menus; Comply with standard portion sizes, cooking methods, quality standards and kitch ...
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Carrabba's Italian Grill Portage, United StatesCarrabba's Italian Grill S Westnedge Ave [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Carrabba's Italian Grill, you'll: Be responsible for a strict adherence to recipe standards; Commit to safe food handling, cleanliness, safety, and sanitation standards during the ...
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Cook II
4 days ago
TKC Holdings, Inc. Salem, United StatesWage Rate · $16.00/hour · Overview · Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a re ...
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Qdoba Portage, United StatesQDOBA S. Westnedge Ave. [Kitchen Staff / Grill Cook / Line Cook] As a Cook at QDOBA, you'll: Prepare food according to specifications by using approved recipes, proper portioning, and food prep logs/tools; Restock front line with prepared product during peak volumes and/or in acc ...
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Dietary Cook
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Salem Memorial Hospital Salem, United StatesMajor Roles & Responsibilities · Cook · Purpose: The purpose of this position is to prepare attractive and tasty food fulfilling dietary needs as directed/instructed. · Perform dietary service of attractive and tasty food using established recipes, production charts and patien ...
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Grill Cook
4 weeks ago
Bob Evans Portage, United StatesBob Evans South Westnedge Ave [Kitchen Staff / Line Cook / Prep Cook] As a Grill Cook at Bob Evans, you'll: Follow recipe and storyboards to prepare and cook meats, fish, poultry, gravies, soups, vegetables, etc; Cut, broil, saute, and fry; Practice safe food handling and perform ...
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Cook Lead
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Creative Dining Services Portage, United StatesCreative Dining Services is looking for a Lead Cook at Stryker Instruments. The lead cook, works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food is being provided throughout the operation, in a fiscally · responsible and safe ...
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Common Sail Investment Group Portage, United StatesLine Cook · StoryPoint of Portage · Position Summary: · As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is al ...
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Salem Memorial Hospital Salem, United StatesMajor Roles & ResponsibilitiesCookPurpose: The purpose of this position is to prepare attractive and tasty food fulfilling dietary needs as directed/instructed. Perform dietary service of attractive and tasty food using established recipes, production charts and patients/resident ...
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Bickford of Portage Portage, United StatesBickford of Portage - · Join our DYNAMIC team at Bickford Senior Living as an Prep Cook The Prep Cook supports the culinary team as they prepare food and serve our residents in our restaurant-style dining experience called the "Bread Basket." · This position offers a full suite ...
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Dietary Cook
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Salem Memorial Hospital Salem, United StatesJob Description · Job DescriptionSalary: · Major Roles & Responsibilities · Cook · Purpose: The purpose of this position is to prepare attractive and tasty food fulfilling dietary needs as directed/instructed. · Perform dietary service of attractive and tasty food using establis ...
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beBee Handyman Cove, UT, United States FreelanceI am in need of a cleaning service with the following characteristics in Cove, UT: · What domestic services do you need? · Maintenance or general cleaning, cooking · Reason for cleaning · General cleaning · Type of property where the cleaning will take place · House (villa or tow ...
Cook - Portage, United States - Creative Dining Services
Description
Creative Dining Services is looking for a Cook at Stryker in Portage. As the cook, works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food is being provided throughout the operation, in a fiscally responsible and safe manner. Works cooperatively as a valued member of the dining services team, assisting with any aspect of the dining services program necessary.
Core Responsibilities:
Creative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience - one that's fun, innovative, and focused on your community. Why? Because that's how it should be.
Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly