Deli - Blacksburg - Macado's

    Macado's
    Macado's Blacksburg

    2 days ago

    Description
    Pay Range: $ $16 / hour
    Description - Is involved in the preparation of food and has little or no control over the menu nor of any other worker in the kitchen.
    Duties and Responsibilities
    • Prepare food in accordance to the menu instructions.
    • Make servers aware of any necessary up-charges for changes made.
    • Ensure that there is an adequate amount of food prepped for the estimated sales for each shift.
    • Prepare dips and salads, pre-portion entrees, cook up bacon, make croutons, cook chicken breasts in accordance with company guidelines.
    • Ensure that food is handled correctly to prevent cross contamination and food born illnesses.
    • Know the importance of food allergies and watch tickets for special cooking instructions.
    • Make sure all prepped items have a date seal and use items in correct order.
    • Help put up and store food deliveries rotating stock to ensure freshness of products.
    • Make manager aware of any items that are left off, arrived damaged or were received in error.
    • Nobody under 18-yrs of age is permitted to operate a slicer or a deep fryer.
    • Be familiar with the proper usage and cleaning of slicers and other kitchen appliances.
    Skills and Specifications
    • Knowledge of knife skills.
    • Knowledge of proper technique in food preparation.
    • Should be able to multi-task
    • Should be able to handle high pressure situations
    Education and Qualifications
    • No higher education is required. Must be able to read and understand English.
    • Know and abide by the Food Handling requirements for your locale.
    • Serve Safe classes are available several times a year. Company will cover the cost of any classes offered as part of the management training program.

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