- Control food usage to minimize waste.
- Prepare and cook orders for daily operations in a timely manner.
- Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.
- Restock items as needed through the shift.
- Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and company requirements.
- Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters.
- Reports all unsafe or malfunctioning equipment to supervisor.
- May assist by performing ware washer or other kitchen duties as needed.
- Promote teamwork and quality service through daily communication and coordination with other departments.May occasionally interact directly with guests.
- Perform more than one task at a time
- At least on year experience of cooking on a fast paced kitchen line and food preparation experience.
- Culinary certified training preferred.
- Must be able to demonstrate the basic knowledge of cooking, following recipes, portion control, and presentation.
- Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff and supervisors.
- Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
- Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.
- Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
- May be required to work nights, weekends, and/or holidays.
- Carrying or lifting items weighing up to 75 pounds.
- Standing up and moving about the kitchen in a safe and efficient manner.
- Handling food, objects, products and utensils.
- Bending, stooping, kneeling.
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Event Staff
1 week ago
The Cordish Companies Long Branch, United StatesAvenue is a modern answer to a blend of the Parisian brasserie & the luxurious beaches of St. Tropez, located on the private beach of Long Branch. · Event Staff Responsibilities include, but are not limited to: · Serve menu items to guests in a prompt and courteous manner and ac ...
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Bartender - Avenue
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The Cordish Companies Long Branch, United StatesAvenue is a modern answer to a blend of the Parisian brasserie & the luxurious beaches of St. Tropez, located on the private beach of Long Branch. · Bartender Responsibilities include, but are not limited to: · Provide an energetic, outgoing, fun personality while maintaining pr ...
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Barback - Avenue
1 week ago
The Cordish Companies Long Branch, United StatesAvenue is a modern answer to a blend of the Parisian brasserie & the luxurious beaches of St. Tropez, located on the private beach of Long Branch. · Barback Responsibilities include, but are not limited to: · Show that you are an energetic, outgoing, fun person while maintaining ...
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Server - Avenue
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The Cordish Companies Long Branch, United StatesAvenue Le Club is a modern answer to a blend of the Parisian brasserie & the luxurious beaches of St. Tropez, located on the private beach of Long Branch. · Server Responsibilities include, but are not limited to: · Greet all guests and take beverage and food orders in a prompt ...
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Line Cook
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Ninety Nine Restaurant & Pub Quincy, United StatesNinety Nine Restaurant & Pub - 59 Newport Avenue [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ninety Nine Restaurant & Pub, you'll: Prepare menu items according to recipes, plate presentations and specifications; Complete all assigned prep work; Set up work station ...
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Deli Food Preparation
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Super One Foods Grand Rapids, United StatesWe are seeking to hire a friendly, energetic, and helpful person to work in our Deli. A successful candidate will need to learn food safety and proper food preparation techniques. This position teaches some creative presentations of prepared foods as well as learning to prepare a ...
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Line Cook
3 days ago
Uni Boston, United States Full timeUNI is a lively, contemporary izakaya located in The Eliot Hotel on Commonwealth Avenue, helmed by Chef-Partner Ken Oringer and Executive Chef David Bazirgan. The menu highlights global street food-inspired small plates, as well as innovative makimono, nigiri, and sashimi, alongs ...
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Sushi Cook
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Cook, Per Diem
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Cook, Per Diem
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Spaulding Rehabilitation Charlestown, United StatesCook, Per Diem · **Description** · **Summary** Prepare, season, and cook food for hospital patients and cafe customers per standardized recipes. Using a variety of cooking/culinary techniques (grill, cold prep, batch cookery, proper scaling of recipes.) · **Key Responsibilities* ...
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Line Cook
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Ninety Nine Restaurant & Pub Danvers, United StatesNinety Nine Restaurant & Pub - 60 Commonwealth Avenue [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ninety Nine Restaurant & Pub, you'll: Prepare menu items according to recipes, plate presentations and specifications; Complete all assigned prep work; Set up work sta ...
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Line Cook
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Eddie V's Prime Seafood Burlington, United StatesEddie V's Prime Seafood - 50 South Avenue [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Eddie V's Prime Seafood, you'll: Prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines; Ensure special guest ...
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Cook Supervisor NEW RATES
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Apple Rehab Plainville, United States**JOB DESCRIPTION** · **LOCATION** · LOGIN Cook Supervisor NEW RATES Apple Rehab Farmington Valley DESCRIPTION *****************New Hiring Rate***************** · **Apple Rehab Farmington Valley is a 130-bed skilled nursing and rehabilitation center, which is centrally located ...
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Director of Business Administration
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Director of Business Administration
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Senior Living Residences Cambridge, United StatesDirector of Business Administration (Office Manager) · Cambridge, Massachusetts · Neville Place, an assisted living and memory support community in Cambridge, is acclaimed for its forward-thinking, pace-setting innovations in the world of senior care that includes a renowned ...
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Food Service Team
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Lead Cook Trainee
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Sushi Team Member
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Line Cook
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Wegmans Burlington, United StatesSchedule: Part time · Availability: Applying To This Requisition Allows You To Be Considered For Multiple Opportunities. Please Provide As Much Availability That Works With Your Schedule. · Age Requirement: Must be 18 years or older · Location: Burlington, MA · Address: 53 Th ...
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Guest Experience Specialist
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Waterford Group Watertown, United StatesABOUT US · At Waterford Hotel Group we pride ourselves on cultivating a workplace that feels like home and brings out the best in you, each and every day. We celebrate your successes. Your strengths will be appreciated. This is a place where each of us can truly be ourselves. We ...
Cook - Avenue - Long Branch, United States - The Cordish Companies
Description
Avenue is a modern answer to a blend of the Parisian brasserie & the luxurious beaches of St. Tropez, located on the private beach of Long Branch.
Cook Responsibilities include, but are not limited to: