Executive Sous Chef - Miami Beach

Upscale restaurant is looking to add a Sous Chef to their team. · Oversee daily operations of the BOH team · Ordering, Receiving, Scheduling, Food/Labor Cost · ...

We are recruiting on behalf of a major cruise company who are looking for Sous Chefs to join with them. · This is an opportunity to join a reputable organization who are offering excellent benefits and career opportunities. ...

An upscale restaurant in New Orleans is looking for a Sous Chef to oversee daily operations of the BOH team and manage food/labor costs. · ...

We are seeking an experienced Sous Chef to support kitchen operations during on-site and production-based events. · ...

Arlo Wynwood is actively seeking a dynamic Sous Chef. The ideal candidate should be passionate about people, driven by purpose, and clever in their approach. · ...

As the Sous Chef you will lead and support all things food at Flow — from our Café to Food Trucks and Offsite Catering. · Formal culinary training or equivalent professional experience. · Able to walk and stand for long periods of time (10 hours). · ...

The Sous Chef is one of the most important jobs in a kitchen.They should have an extensive knowledge of all dishes on the menu. · ...

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located We are looking for talented Sous Chef to join our growing team in Miami · WHY BUTLER · Competitive Salary · Health, Dental benefits ...

Major Food Group seeks an experienced and qualified Sous Chef to join our team at Chateau ZZ's · Located in a historic manor on Brickell Avenue in Miami, Chateau ZZ's is Major Food Group's first-ever Mexican restaurant. This glamorous destination seamlessly blends old-world sop ...

Glass & Vine is seeking a Sous Chef to join our beautiful venue in Coconut Grove. · ...

We are searching for a talented and motivated Sous Chef to join us in delivering unforgettable dining experiences. · ...

SOUS CHEF · Location: 200 S. Biscayne Blvd Suite 145 Miami, FL 33131 · Salary: $58K-$62K per year · Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurant ...

Major Food Group is hiring an experienced Sous Chef to join our newest opening, Carbone Vino. · ...

The Sous Chef is responsible for preparing high-quality airline meals in accordance with company standards. · Executes and supervises food production activities. · Assumes responsibilities of Executive Chef when he/she not available. · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a large senior living facility.You will assist in the supervision, preparation and cooking of various food items developing daily menu items and their preparation and gar ...

· Awarded the Great Place to Work Certificate in 2024/2025 & 2025/2026 · General Description Of Work · With delegated authority, reporting to the General Manager, the Executive Chef, and the Chef de Cuisine, the Sous Chef is responsible for… · Essential Function · Manage and run ...

Sous chef responsible for preparing high-quality airline meals in accordance with company standards and menu specifications. · ...

presents culinary talents by personally performing tasks while assisting in leading the staff and managing all food-related functions. · ...

The Sous Chef must have the motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards. · ...

We bring the vibrant spirit and bold flavors of the rainforest to life through immersive, high-end dining. As we expand into Miami, we're looking for a passionate, detail-driven Sous Chef to support the smooth and efficient operation of the kitchen—ensuring consistency, quality, ...

We are hiring immediately for full time SOUS CHEF positions. Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · Cooks an ...