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    Seasonal Bartender - Portland, United States - Waverley Country Club

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    Description

    Job Type

    Full-time, Part-time

    Description

    Portland's only riverfront country club with an unrivaled culture of year-round golf and spirited experiences that bring active families and friends closer together; Waverley Country Club is currently seeking a Seasonal Bartenders to join our team.

    We are looking for individuals with a positive, outgoing personality that can make top-notch cocktails in an efficient manner. Candidates must be available to work evenings, weekends and willing to work flexible hours.

    The starting pay rate is $22.00 per hour. Waverley is a non-tipping club. In lieu of tips, we offer access to the golf course, and use of kayaks and/or paddle boards for the river on Mondays, meals during scheduled shifts. If you enjoy working hard, while being a part of a friendly staff dedicated to excellence, then we encourage you to apply

    What you will do

    • Maintain composure and professionalism in peak hours and slow times
    • Greet and acknowledge members by name and remember their drink preferences
    • Inspects bar prior to opening in coordination with the opening par sheet to ensure all supplies are ready for the shift
    • Prepare drinks according to house cocktail and standard drink recipes
    • Memorize house wines, liquors, and beer.
    • Input food and drink orders accurately into the point-of-sale system
    • Prepare garnishes, mixes, and pre-mixed drinks.
    • Stock bar as needed; maintain and clean all bar equipment including glassware
    • Be a part of a team that looks to consistently exceed members' expectations.
    • Abide by sanitation requirements set by WCC & OSHA
    • Assist other members of the WCC team as needed, including but not limited to event set up and break downs
    Requirements
    • Must be 21 years of age or older
    • Must be able to work evenings, weekends.
    • Knowledge of common cocktails, wine, and beer.
    • Must have a current Food Handlers Card and OLCC permit.
    • Ability to lift a minimum of 30-45 pounds consistently.
    • Maintain a high level of service during both busy and slow hours.
    • Ability to effectively multi-task in a fast paced and deadline-oriented environment.
    Salary Description

    $22/hour


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