Firehouse Subs - Wauwatosa
1 month ago

Job summary
This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations.Responsibilities
- Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other appropriate regulations required for the legal operation of the business.
- Provide leadership to the restaurant team to consistently meet standards of superior guest service quality cleanliness while embracing culture mission vision statements.
Job description
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