In Room Dining Supervisor - Hot Springs

Only for registered members Hot Springs, United States

1 month ago

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OTHER
In Room Dining Supervisor Ensure proper training and supervision of all personnel to deliver prompt courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures Be the Manager on Duty in absence of a Food & Beverage Manager Perform daily monthly inventories Ensuring proper tray set up procedures Monitor guest room floors to ensure a successful day to day operation Participate in Room Service sales promotion Monitor and respond appropriately to feedback from guests Be creative with enhancing or upgrading amenities Create amenities for sales promotion Examine food beverage preparation Must follow prepared scenario to encourage upselling Give the approximate time of delivery for the order Prepare payment of checks Knowledge of food menu wine list Know adhere to all liability laws Printing of reports at the end of shift banking out Must have knowledge on minibar system maintaining stocking ordering product Qualifications Must have previous Food & Beverage experience preferably in hospitality High School or GED preferred Must have ability multi task Lead develop train others Strong Communication Skills Problem solving skills preferred Food Handler TABC certification required Job summary Ensure proper training supervision personnel deliver prompt courteous service comply Omni Food Beverage standards company policies procedures Be Manager Duty absence Food Beverage Manager.
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