Lead Line Cook - Las Vegas, United States - Locale Italian Kitchen

    Locale Italian Kitchen
    Locale Italian Kitchen Las Vegas, United States

    3 weeks ago

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    Description

    Job Description

    Job DescriptionWe are looking to hire a Lead Line Cook for our team at Locale

    Duties and Responsibilities:
    • Manage the quality of food items
    • Cook and plate all food according to recipe specifications
    • Weigh and measure ingredients accurately
    • Restock station when necessary
    • Assist another station when necessary
    • Follow all SNHD food and sanitation guidelines
    • Must have Food Handler Safety Card in Nevada
    • Handle and store food products correctly, FIFO
    • Must be able to assist with cleaning projects, a clean kitchen is a happy kitchen
    Our Ideal Candidate:
    • Candidate must be able to bend and lift to 50 lbs.
    • Must be 18 years of age or older
    • Must be a team player and have a positive attitude
    • Kitchen does include vulnerability to hot kitchen elements and cleaning products
    • Candidate must be able to work a flexible schedule, must be able to work weekends, and holidays.

    We offer competitive pay and company benefits