Line Cook - Glenview, IL
2 weeks ago

Prepare and cook menu items in accordance with established recipes and standards ensuring high-quality presentation in timely manner. Maintain clean workstations following all safety guidelines assist with prep work mise en place proper storage ingredients communicate effectively with kitchen staff front-of-house team execute menus including à la carte service banquet functions special events monitor portion control waste quality measures contribute positive team environment uphold excellence member satisfaction.
Job description
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