General Manager - Los Angeles

Only for registered members Los Angeles, United States

1 month ago

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Full time $31.50 - $38.50 (USD)
+ Manage all areas of the restaurant and make necessary decisions to ensure delivery of excellent dining experience. Ensure safe and productive work environment for team members.+ Maintain a professional restaurant image.,+ Supervise food preparation and service.,+ Estimate food needs and ensure accurate orders are placed with vendors.+ Ensure financial standards are met to increase sales and minimize costs+,+ Conduct regular safety assessments to identify potential hazards+.+ Develop all team members to meet executional standards.
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