Housekeeping Inspector - Miami Lakes, United States - The Graham Companies

Description

Job Description

Miami Lakes Hotel is a destination designed for the business and leisure traveler alike. Our hotel is unique as we are the only full-service hotel resort in the Miami Lakes area. Located on Main Street, guests can enjoy a variety of upscale shops, a 17-Cineplex movie theater, and over a dozen restaurants all just steps away from our door.

WORK OBJECTIVE:

Ensure that the overall appearance and cleanliness of all Guest rooms are in compliance while assisting the Housekeeping Team to ensure that proper practices are being practiced.

ESSENTIAL FUNCTIONS:

We are seeking a meticulous and detail-oriented Housekeeping Inspector to join our hotel team. The ideal candidate will play a crucial role in maintaining our commitment to cleanliness and guest satisfaction. The primary objective is to ensure that our housekeeping standards are consistently met and exceeded, contributing to an exceptional guest experience.

• Conduct thorough inspections of guest rooms and other corresponding spaces to ensure cleanliness and adherence to established standards.

• Collaborate with the housekeeping team to address any areas that require attention, providing constructive feedback and support for continuous improvement.

• Monitor the use of cleaning supplies and equipment, ensuring proper handling and storage to maintain a safe and organized work environment.

• Coordinate with the maintenance department to report any maintenance issues or repairs needed in guest rooms or common areas.

• Train and mentor housekeeping staff on cleaning procedures, quality standards, and attention to detail.

• Assist in developing and implementing housekeeping procedures and checklists to streamline operations and enhance efficiency.

Education:

• High school diploma

QUALIFICATIONS: (examples below)

• Must be able to interact and communicate with individuals at all levels of the company.

• Proven experience in a housekeeping or similar role within the hospitality industry.

• Strong attention to detail and organizational skills.

• Excellent communication and interpersonal abilities.

• Familiarity with cleaning products, equipment, and industry best practices.

• Ability to work effectively in a fast-paced environment.

• Previous experience in a supervisory or leadership capacity is a plus.

• Excellent organizational and time management skills with the ability to multi-task and follow through.

• Bi-lingual (English/Spanish) a plus.

KNOWLEDGE, SKILLS, AND ABILITIES:

• Maintain organized records of inspections and follow-up actions.

• Implement measures to ensure consistent adherence to cleanliness benchmarks.

• Demonstrate flexibility in scheduling and task prioritization.

• Document inspection results accurately, including deficiencies and corrective actions taken.

• Ability to follow oral and written instructions and organize work for timely completion.

• Ability to perform detail-oriented tasks in a high-volume work environment with minimal supervision.

• Ability to regularly attend work and arrive punctually for designated work schedule.

PHYSICAL REQUIREMENTS:

Depending on functional area of assignment, tasks involve the ability to exert light physical effort usually involving some lifting, carrying, pushing and/or pulling of objects and materials of light weight (up to 25 pounds). May involve some climbing, balancing, stooping, kneeling, crouching, crawling, walking, or standing. Tasks may involve extended periods of time at a keyboard or workstation and extended periods of time standing and/or walking.

ENVIRONMENTAL REQUIREMENTS:

Tasks are regularly performed inside without potential for exposure to adverse conditions, such as dirt, dust, pollen, odors, fumes and/or poor ventilation, wetness, humidity, rain, temperature and noise extremes, machinery and/or moving vehicles, vibrations, electric currents, animals/wildlife, toxic/poisonous agents, gases or chemicals, oils and other cutting fluids, violence and/or disease, or pathogenic substances.