- Health Insurance
- Vision & Dental Insurance
- Life & Accident Insurance
- Short & Long Term Disability
- 401k plus Company Match
- Employee Referral Program
- Paid Time Off
- Paid Holidays
- Uniform & Footwear Program
- Employee Assistance Program
- Gym Membership Reimbursement
- Tuition Reimbursement
- Discounts on Gasoline & Diesel
- Store & Restaurant Discounts
- Career Advancement - We promote from within
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Restaurant Cook - Commerce City, United States - Sapp Bros., Inc
Description
External Description
Restaurant Cook $17-$20 per hour
Are you looking for an opportunity to build a great career with a company where you and your efforts will truly be valued? Join our team at Sapp Bros. We operate a chain of travel centers stretching from Utah to Pennsylvania, providing our customers with quality products, a clean environment, and a commitment to excellent service. We are currently looking for motivated hard-working candidates to fill open Restaurant Cook positions.
Job Responsibilities
As a Restaurant Cook, you will help us to provide our customers with the best possible dining experience. This will include preparing all menu items to our specifications and ensuring quality as well as prompt ticket times. It will also be your responsibility to stock and clean the kitchen.
Your specific duties in this role will include:
Following health rules and regulations at all times, including washing hands on a constant basis
Performing sanitation duties, including emptying garbage, cleaning the cooking line, and sanitizing water for cleanup
Storing and rotating all stock
Maintaining high cooking standards
Following shift cleanup schedule
Maintaining cost control methods for portion control, rotation of food, plate breakage due to misuse, and filling out waste sheets
Adhering to all health code policies, including proper food safety and food temperatures
Keeping all kitchen areas clean, including cook line, prep area, walk-ins, and storerooms; including washing dishes
Adhering to the dress code and maintaining a high level of personal hygiene
Working as a team and maintaining a professional demeanor and tone of voice at all times
Performing all duties assigned by your management team
Our Safety Mission Statement is to sustain zero accidents by providing a safe environment, worked in by safety minded employees.
Requirements
As a Restaurant Cook , you must be reliable and hard working with a positive and friendly attitude. It is also important that you maintain a professional image at all times.
Qualifications include:
Minimum of 18 years of age
Willingness and ability to learn
Strong team-working skills
Willingness to adhere to the dress code and to maintain a high level of personal hygiene
Willing to obtain food handlers permit per state requirements; paid for by Sapp Bros.
Ability to provide proper documentation establishing your identity and eligibility to be legally employed in the United States
Willingness to undergo a criminal background, credit, and employment reference check
Physical presence at assigned work site required
As a Sapp Bros. employee, you will be part of an established company with a long tradition of commitment to quality, ethics, and superior customer service. If you are in search of an opportunity to use your leadership, creativity, communication, and people skills in a fun and rewarding environment, then we have a place for you on our team. We offer opportunities for advancement and competitive compensation that includes a great benefits package.