Line Cook - Wisconsin Dells, WI

Only for registered members Wisconsin Dells, WI , United States

2 days ago

Default job background
$26,000 - $38,000 (USD) per year *
* This salary range is an estimation made by beBee
Job Summary · We are seeking a dynamic and dedicated Line Cook to join our vibrant culinary team. In this role, you will be responsible for preparing and cooking high-quality dishes in a fast-paced environment, ensuring every plate meets our standards of excellence. Your enthusia ...
Job description

Job Summary

We are seeking a dynamic and dedicated Line Cook to join our vibrant culinary team. In this role, you will be responsible for preparing and cooking high-quality dishes in a fast-paced environment, ensuring every plate meets our standards of excellence. Your enthusiasm for food preparation and culinary artistry will contribute to delivering exceptional dining experiences for our guests. This position offers an exciting opportunity to showcase your kitchen skills, work with fresh ingredients, and be part of a passionate team committed to culinary excellence.

Responsibilities

  • Prepare and cook menu items with precision, consistency, and attention to detail in accordance with established recipes and standards
  • Assist in menu planning by suggesting new dishes and improvements based on customer feedback and seasonal ingredients
  • Maintain cleanliness and organization of the kitchen, including proper food handling and storage practices
  • Ensure food safety regulations are strictly followed, including proper sanitation, temperature control, and cross-contamination prevention
  • Support catering events and special functions by preparing large quantities of food efficiently and accurately
  • Collaborate with kitchen staff to coordinate meal preparation during busy service hours
  • Monitor inventory levels of ingredients and notify management when supplies need replenishing

Skills

  • Proven experience in food preparation, cooking, and food service within a restaurant or culinary setting
  • Strong knife skills and proficiency in various cooking techniques
  • Knowledge of dietary department standards and dietary aide experience is a plus
  • Ability to handle multiple tasks efficiently in a fast-paced environment
  • Excellent understanding of food safety protocols and proper food handling procedures
  • Experience with menu planning, meal preparation, and catering operations
  • Fine dining experience is preferred but not required; a passion for culinary arts is essential

Join us as a Line Cook and bring your culinary talents to life We value energetic individuals who thrive under pressure, take pride in their work, and are eager to grow their skills within our vibrant kitchen environment. This paid position offers the chance to develop your career in the food industry while contributing to memorable dining experiences for our guests.

Pay: $ $25.00 per hour

Work Location: In person



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