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Cook - St Paul, United States - Fairview Health Services
Description
**Cook**
CAROUSEL_PARAGRAPH
Woodbury, Minnesota
Non-Clinical Support Staff
84614
** Share Job**
** Job Description**
**Overview**
**Schedule:**
**Week 1**
**Monday 10:45AM to 7:15 PM**
**Friday 11:00AM to 7:30 PM**
**Week 2:**
**Tuesday 11:00AM to 7:30 PM**
**Friday 10:45AM to 7:15 PM**
**Saturday 11:00AM to 7:30 PM**
**Sunday 11:00AM to 7:30 PM**
**Responsibilities**
Maintains knowledge of, and complies with, all relevant laws, regulations and policies, procedures and standards
Actively participates in creating and implementing improvements to achieve clinical, satisfaction and/or efficiency outcomes
Prepares food per standardized recipes, production sheets and department service times
Ensures food is prepared per standardized recipes and production sheets to maintain quality standards
Practices proper infection control methods, including proper hand washing, personal hygiene, food handling and sanitation techniques
Checks food for proper temperature, flavor and appearance to ensure customer satisfaction
May assist with ordering, receiving and storage of food and supplies
**Qualifications**
**Required Qualifications:**
1 year experience of quantity food production required
**Preferred Qualifications:**
High school graduate or equivalent preferred
**Other Required Skills** :
Ability to read, write and speak English. Demonstrates ability to follow written and oral directions, including recipes, production sheets, etc. Knowledge of large kitchen equipment and how to use equipment properly. Knowledge of proper food handling and sanitation techniques
Building Engineering: Knowledge and ability to repair Medical Office Buildings and Clinic equipment, including utility systems, HVAC systems
Computer Skills Basic: Ability to use a computer and applications that are associated with performing basic work tasks (use a mouse, navigate in Windows, Outlook, etc)
Interpersonal Communication: Skilled in developing effective rapport with customers, co-workers, or families, actively listening to develop a positive connection
Math Basic Skills: Knowledge and skills related to applying mathematical tools and methods for routine calculations
Organization: Effective management of projects, deadlines, and work load prioritizing; putting things together in an orderly and functional whole
Safety Testing and Practices: Knowledge and application of safety practices, fire and disaster policies and procedures; safety testing, performance verification, and operations procedures for various types of equipment
