- Always treat guests with courtesy and respect in a variety of situations
- Honesty & Integrity
- Delivers outstanding service and creates memorable experiences.
- Coordinates and multi-tasks job duties in an active environment
- Prepare the ingredients for daily menu offerings.
- Preparing vegetables by washing, chopping, grating and slicing them for inclusion in side dishes, salads, soups, and appetizers as specified on daily prep lists.
- Responsible for fully completing the daily prep list and properly storing.
- Must have Executive Chef or Executive Sous Chef taste and sign off on every item that is prepped.
- Prepare meats for cooking, which may involve cutting or slicing them into appropriate portions.
- Prepare any ingredient or specific recipe as directed by Sous Chef.
- Reading and following recipes correctly in an exact and precise manner.
- Must understand and practice proper food cooling and storing techniques.
- Keep work area clean, sanitized and organized. This includes but is not limited to prep table, sinks, walk-in, low boys, floor, dry storage.
- Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment.
- Responsible for using sharp cutlery at all times.
- Must have 2 years + prep or line cook experience in NYC at a comparable restaurant or hotel.
- Must be able to lift 50 lbs
- Must be able to stay on your feet for 8 hours plus
- Must have good knife skills
- Must have basic knowledge of kitchen equipment such as vita prep, robo coup, ovens and burners
- Always treat guests with courtesy and respect in a variety of situations
- Honesty & Integrity
- Delivers outstanding service and creates memorable experiences.
- Coordinates and multi-tasks job duties in an active environment
- Prepare the ingredients for daily menu offerings.
- Preparing vegetables by washing, chopping, grating and slicing them for inclusion in side dishes, salads, soups, and appetizers as specified on daily prep lists.
- Responsible for fully completing the daily prep list and properly storing.
- Must have Executive Chef or Executive Sous Chef taste and sign off on every item that is prepped.
- Prepare meats for cooking, which may involve cutting or slicing them into appropriate portions.
- Prepare any ingredient or specific recipe as directed by Sous Chef.
- Reading and following recipes correctly in an exact and precise manner.
- Must understand and practice proper food cooling and storing techniques.
- Keep work area clean, sanitized and organized. This includes but is not limited to prep table, sinks, walk-in, low boys, floor, dry storage.
- Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment.
- Responsible for using sharp cutlery at all times.
- Must have 2 years + prep or line cook experience in NYC at a comparable restaurant or hotel.
- Must be able to lift 50 lbs
- Must be able to stay on your feet for 8 hours plus
- Must have good knife skills
- Must have basic knowledge of kitchen equipment such as vita prep, robo coup, ovens and burners
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Prep Cook
1 week ago
Cafe Mado Brooklyn, United States Other· Cafe Mado, is the new neighborhood restaurant from Redwood Hospitality, the team behind Oxalis, Place des Fetes and Laurel Bakery. · We are looking for a passionate, organized, and focused Prep Cook to join our opening team. · We're looking for someone with experience in this ...
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Prep Cook
6 days ago
Avant Gardner New York, United StatesJob Description · Job DescriptionTHE COMPANY · Avant Gardner is New York City's premier event space and producer. Its flagship venue, The Brooklyn Mirage, is the crown jewel of New York City entertainment and one of the most iconic venues in the world. Avant Gardner's 80,000 squa ...
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NITEHAWK PROSPECT PARK LLC New York, United StatesJob Description · Job DescriptionSummary of Position: · Responsible for consistently preparing appetizing, attractive meals, prepared in a pleasant, sanitary, and efficient manner. Work in a very high paced and high volume environment. Work as needed to achieve service goals whi ...
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Catertoyoufoodservice Brooklyn, United States** Prep Cook** · **Job Category****:** Food Service Back of the House **Requisition Number****:** PREPC001072 Showing 1 location **Job Details** · **Description** · The Prep Cook works under the direct supervision of the Chef Manager and is responsible for assisting in the dai ...
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prep cook
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Compass Group, PLC Brooklyn, United States Full timePrepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from the Chef. Prep Prep Cook, Cook, Restaurant, ...
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Glaze Teriyaki Brooklyn, United States: · About Glaze: · Give your customer service skills an edge and show off your aptitude for teamwork-get ready to grow at Glaze Regardless of prior experience, this could be your opportunity to develop the necessary expertise to move up the ladder in today's fast-paced world. W ...
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Comissary Prep Cook
2 days ago
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prep cook
1 week ago
Red Lobster , PA, United StatesRed Lobster - 525 Galleria Drive [Kitchen Staff / Food Prep] As a Prep Cook at Red Lobster, you'll: Prep food items to be cooked and maintain a clean, organized work area; Be responsible for food storage; Ensure the correct ingredients are readily available for the culinary team; ...
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prep cook
2 weeks ago
Red Lobster US-, Delran, NJ, USA, United StatesRed Lobster Route 130 South [Kitchen Staff / Food Prep] As a Prep Cook at Red Lobster, you'll: Prep food items to be cooked and maintain a clean, organized work area; Be responsible for food storage; Ensure the correct ingredients are readily available for the culinary team; Mult ...
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prep cook
1 week ago
Red Lobster , OK, United StatesRed Lobster N.W. Cache Road [Kitchen Staff / Food Prep] As a Prep Cook at Red Lobster, you'll: Prep food items to be cooked and maintain a clean, organized work area; Be responsible for food storage; Ensure the correct ingredients are readily available for the culinary team; Mult ...
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prep cook
1 week ago
Red Lobster , NY, United StatesRed Lobster - 295 E Fairmount Avenue [Kitchen Staff / Food Prep] As a Prep Cook at Red Lobster, you'll: Prep food items to be cooked and maintain a clean, organized work area; Be responsible for food storage; Ensure the correct ingredients are readily available for the culinary t ...
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prep cook
2 weeks ago
McAlister's Deli , KY, United StatesMcAlister's Deli - JobID: [Kitchen Staff / Food Prep] As a Prep Cook at McAlister's Deli, you'll: Prepare foods for cooking based on prep lists and manager directions; Prepare food of consistent quality with recipe cards and production and portion standards; Clean and sanitize st ...
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Prep Cook
1 week ago
Maki a Mano INC New York, United States Full time· JOIN CHELSEA MARKET'S NEWEST HOTTEST RESTAURANT · New York City is a melting pot of all different types of cultures. You would be able to find almost any type of cuisine within your half mile radius We here at Maki a Mano serve a combination of Japanese and Pervuvian delights. ...
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prep cook
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Red Lobster , PA, United StatesRed Lobster Robinson Center Drive [Kitchen Staff / Food Prep] As a Prep Cook at Red Lobster, you'll: Prep food items to be cooked and maintain a clean, organized work area; Be responsible for food storage; Ensure the correct ingredients are readily available for the culinary team ...
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Prep Cook
1 week ago
Legends Hospitality New York, United StatesThis position is responsible for preparing and cooking food items in a fast-casual space to exceed guest expectations. The Prep Cook role entails filling large group sale sandwich orders, concession snack stand service including beverage service and Prep Cook, Cook, Kitchen Super ...
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Prep Cook
1 week ago
Il Totano New York, United States Full time· We are looking for a talented and passionate prep cook This is an opportunity to work in a fast-paced environment and be part of a dynamic opening team. · We are looking for looking for a Prep Cook · • 1 year of related work experience or an equivalent combination of education ...
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Prep Cook
3 days ago
One White Street New York, United States Full timeJob Details · One White Street is looking for an experienced Prep Cook to join our team. Our mission is to set a new standard of what a neighborhood restaurant can be; to be ambassadors for Tribeca, our community, and our industry; and to be a restaurant with no borders or bounda ...
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Prep Cook
1 week ago
Elior North America New York, United StatesElior North America [Kitchen Staff / Food Prep] As a Prep Cook at Elior North America, you'll: Work in a fast-paced, efficient environment and cook delicious meals; Prepare and serve high quality meals; Be responsible for quality and portion control, food preparation, and creativ ...
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Prep Cook
1 week ago
Lumahotels New York, United States** Prep Cook** · **Job Category****:** Kitchen **Requisition Number****:** FULLT005415 Showing 1 location **Job Details** · **Description** · LUMA Hotel is seeking a Full Time **cook/prep cook** to join our dynamic team · The **cook/prep cook** will prepare food orders effici ...
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Prep Cook
1 week ago
Blue Ribbon Sushi New York, United StatesWe are seeking hard-working team-oriented and professional cooks with a passion for the culinary crafts and fine customer service. · A qualified Prep Cook will possess a minimum of 1 to 2 years cooking experience in a prep position and has proper food handling and cooking techni ...
Prep Cook - Brooklyn, United States - Arlo Williamsburg
Description
Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Prep Cook. Are you someone who is passionate about people, driven by purpose, and clever in your approach? If so keep on reading Here at Arlo we strive to create a sense of awe that leaves those we touch wanting more".....
The main business of any restaurant is providing the highest quality of food possible to keep the customers satisfied. This effort is completely dependent on the kitchen staff and how proficient they are in making the dishes that the restaurant offers. Key members of that staff include the food preparers known as prep cooks, who "set the table" for the chefs and line cooks.
RESONSIBILITIES AND AUTHORITIES:
The main business of any restaurant is providing the highest quality of food possible to keep the customers satisfied. This effort is completely dependent on the kitchen staff and how proficient they are in making the dishes that the restaurant offers. Key members of that staff include the food preparers known as prep cooks, who "set the table" for the chefs and line cooks.
RESONSIBILITIES AND AUTHORITIES: