Culinary Supervisor - Seattle

The Stewarding Supervisor is responsible for always cleaning all areas of the facility, understanding basic tasks with a sense of urgency to provide friendly, efficient service to teammates and guests. · ...

The Stewarding Supervisor is responsible for always cleaning all areas of the facility and supervising the work of the steward staff. · Responsible for coordinating and supervising the work of the steward staff. · Displays knowledge of dishwashing and sanitation skills and teache ...

Join us for an incredible opportunity to continue your Culinary career as our Culinary Supervisor with our Andare team at Hyatt Regency Seattle. · ...

We're looking for an experienced Culinary Supervisor to join our team at Hyatt Regency Seattle. · The successful candidate will have basic understanding of kitchen operations within the hotel, · a consistent quality product that meets and exceeds guest's needs in a timely manner. ...

A management position that focuses on successfully accomplishing daily objectives in the kitchen while leading staff and personally assisting in food production purchasing kitchen sanitation. · ...

The Culinary Services Manager is responsible for the daily operation of the culinary department at Avamere Rehabilitation of Park West in Seattle. The manager assists in planning and directing the overall operation according to federal, state, and local guidelines. · Enforces cul ...

The Culinary Services Manager is directly accountable to the Administrator for the daily operation of the culinary department, · with regularly scheduled consultation from a qualified Dietitian.The primary purpose of the position is to assist in planning, organizing, developing a ...

The Role · The Culinary Operations Manager is responsible for providing operational oversight and strong leadership to a growing team of associates and supervisors. This individual will have their hands in multiple aspects of the facility, managing the optimization and execution ...

Management position that focuses on successfully accomplishing the daily objectives in the kitchen. · Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. · Position contributes to ensuring guest and emp ...

Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. · Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. · ...

Seattle, WA · Posted 2 days ago · Job ID: 638502 · Share this job · Culinary · Hourly and Seasonal · Apply NowLoading... · ◄ Back to Search · Share this job · Job Description · The Lead Steward is responsible for the maintenance and cleanliness of dishes, serve ware, equipment, e ...

· Company Description · Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city. Be a part of history, providing service to our guests in an iconic and luxurious setting. We look forward to welcoming you to the historic Fairmont ...

Accountable for overall success of the daily kitchen operations Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions Works to continually improve guest and employee satisfaction while maintaining the operating bu ...

We are seeking a Cook to join our team at Housing and Food Services (HFS). As a Cook, you will participate in planning, preparing, assembling and serving a variety of cuisines. · Housing & Food Services supports over 10, · 000 student residents operating over · 40+ dining locatio ...

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. · ...

In partnership with the Seattle Mariners Major League Baseball Team, Seattle's premiere Sports Bar & Grill and Micro-Brewery, located directly across from T-Mobile Park, featuring elevated American classics and wood-fired pizzas served amongst multiple large screens for prime spo ...

Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies standards and procedures Manages day-to-day operations verifying that the quality standards and meeting expectations of customers on a daily basis Maintains operating budget ver ...

Levy Sector · Position Title: Prep Cook - Lumen Field · Pay Range: $26.60 to $26.60 · Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today · Are you looking for a job with competitive wages, one in which you can ...

Company Description · Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city. Be a part of history, providing service to our guests in an iconic and luxurious setting. We look forward to welcoming you to the historic Fairmont Oly ...

Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions.Works to continually improve guest and employee satisfaction while maximizing financial performance in all areas of responsibility. · Assists in s ...