Sanitation - Night Shift - San Antonio, United States - Pacific Seafood

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    Description

    At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are an excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members, and rewarding performance. We live by the core values of our Diamond Philosophy: Quality, Teamwork, Productivity, and Excellencewhich means consistently doing your best and always striving to do better

    Summary:

    Maintain a high level of Food Safety and Product Quality through the cleaning and sanitation of food processing equipment, utensils, and facility. Days Sanitation schedule starts at 6am until finished.

    Key Responsibilities:

    Maintain cleaning and sanitation in accordance with the company Master Sanitation Program

    Utilize chemicals and cleaning agents to clean and sanitize processing area walls, floor, and equipment

    Utilize refuse and sanitation tools in a proper and safe manner

    Removal of debris from processing area

    Communicate chemicals supply levels to management

    Observe and record facility conditions to ensure all areas are within company and regulatory specifications

    Verify the adequacy of cleaning and sanitation performed on areas and equipment and complete and sign off on appropriate forms

    Document actions taken in response to unsatisfactory observations on Equipment, Utensils, and/or Process Area conditions

    Complete testing when applicable

    Maintain plant safety

    Maintain and proper use of equipment

    Work independently with minimal supervision

    Provide back up support for other duties as needed

    Become certified as an electric pallet jack and forklift operator

    Perform other duties as assigned

    What You Bring to Pacific Seafood:

    Physical requirements

    Occasionally required to lift and/or move up to 50/100 pounds

    Preferred

    Experience with the utilization of sanitation tools and chemicals, food safety, and the safe operation of fork lifts and powered pallet jacks

    Salary Range: $ hourly

    Total Compensation:

    At Pacific Seafood, your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:

    Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short-term disability

    Flexible spending accounts for health flex and dependent care expenses

    401(k) retirement plan options with generous annual company profit sharing match

    Paid time-off for all regular FT team members to include sick and vacation days

    Employee assistance program providing confidential professional counseling, financial and legal assistance at no charge to team members and immediate family members

    Product purchase program

    Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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