Head Chef - Madison, WI

The Head Chef is responsible for meal preparation and coordination of meal service for chapter members and guests. · ...

We're looking for a Head Chef who takes pride in their work, their team, and the food they serve. · ...

The Line Cook prepares food to the exact Chef's specifications. · chopping vegetablespreparing sauces ...

The Line Cook prepares food to the exact Chef's specifications. · Professional kitchen experience, including working a hot line and grill is required · Experience in full service restaurant is desired · Understanding of cooking methods, ingredients, and equipment ...

The Executive Chef is responsible for the daily operations of the kitchen and provides professional leadership and direction to kitchen personnel.Responsibilities include preparing the daily prep list, purchasing food items and supplies, maintaining a safe work environment. · ...

The Line Cook prepares food to the exact Chef's specifications. The Line cook position is responsible for preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces). The Line Cook assists with menu items in cooperation with the rest of the kitchen ...

Nights are a must. As a line cook at Vintage Brewing Company, you are essentially the backbone of our operation. · ...

We are looking for a sous chef that likes to be involved with all facets of the kitchen. · ...

We are seeking a self-starting, restaurant industry professional to fill the General Manager position. As the General Manager, you will be responsible for all day-to-day operations... · ...

We are looking for an assistant to our head Chef at Here We Grow Learning Center-Gammon. · ...

The Sous Chef is responsible for planning and directing food preparation in kitchens. · ...

The Sous Chef is responsible for planning and directing food preparation in kitchens. · Minimum of high school diploma · Candidates with culinary degrees will be given preference · ...

The Line Cook prepares food to the exact Chef's specifications. · ...

We are seeking a Sous Chef to join the team at our catering company. In this position, you will be responsible for taking lead on daily catering orders and managing other cooks to make sure everything is out correctly and on time. · ...

WANTED: Pizza Wizard (a.k.a. Pizzaiolo, Pizza Chef, Lover of Pizza) · Sugar River Pizza is on the hunt for someone who can sling dough like a pro, · pull pies like a champion, and maybe even spin a pizza in the air without launching it into orbit (though we'd be impressed if you ...

A Line Cook prepares food using recipes and menu items created by the Head Chef. · ...

We are seeking a talented Pastry Chef de Partie to join our world-class culinary brigade in our Bronx Production Facility. · ...

A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. · ...

We are seeking a talented Chef to join our crew and help us take our food game to the next level. · Prepare and cook high-quality meals in accordance with our established standards. · Assist in menu planning, incorporating seasonal ingredients and current culinary trends. · ...

We are seeking an experienced and passionate Executive Chef to lead the culinary program at our golf resort. · Lead and inspire all back-of-house culinary staff · Develop and execute seasonal menus for clubhouse dining · ...