Restaurant Kitchen Manager - Sioux City, IA
1 week ago

Job summary
We are now hiring a Kitchen Manager for our location in downtown Sioux City. This position is responsible for managing back of the house operations and achieving planned sales and profit levels through implementation management and enforcement of company policies procedures programs and performance standards.Responsibilities
- Assists the restaurant staff to achieve plan profit levels while ensuring maximum guest satisfaction and development and training of employees.
- Ensures that all menu items are prepared portioned presented properly n a clean safe sanitary manner according to all established procedures performance standards and local health department regulations.
- Required under certain circumstances to perform/assist all functions for all positions in the restaurant.
Job description
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