Cook - Anaheim, CA
1 week ago

Job summary
Cook and prepare a variety of food products including meats,poultry, seafood, vegetables, sauces, breads and other food products using a variety of equipment
and utensils. Plating and garnishing of cooked items. Monitors proper food temperature,
rotating and storing food in a proper manner. Maintaining a clean,
sanitary cooking area.
- Ensures excellent food preparation and
food quality. - Promptly reports equipment and food quality problems to the management team.
Job description
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