Safety Manager - Chicago, United States - General Mills

    General Mills
    General Mills Chicago, United States

    3 weeks ago

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    Description

    Safety Manager - Belvidere, IL
    Belvidere, Illinois


    Safety Manager - Belvidere, IL
    CAROUSEL_PARAGRAPH

    • Belvidere, Illinois
    • Safety
    • 14023
    • Associate Manager/Associate Expert / Pay Grade 60
    • Global Corporate Incentive (50/50) (North America), 10% Annual
    • Yes
    • 10%
    • No
    • Kristina Govern
    *

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    Job Description

    OVERVIEW
    As a member of plant leadership team, expected to support, influence and lead various plant wide efforts and initiatives.

    Acts as a coach and advisor to the site, providing support and technical assistance in the administration of and compliance with federal, state, local, and company HSE requirements.

    Implement standards and procedures that protect human safety and the environment. This position could require travel of approximately 10%.

    Belvidere is a multi-platform non-union facility with approximately 575 employees leading the safe, high quality production of a wide range of products, including snack bars, fruit snacks and convenience packaged cereals.

    The Belvidere plant is a strategic site for the company, having been the recipient of many investments in systems and employees to support business growth.


    KEY ACCOUNTABILITIES

    • Plant Leadership team member, supports plant-wide initiatives and efforts
    • Serves as the Site HSE Pillar Owner; primary point of contact and resource for health, safety & environmental issues at the facility
    • Represents the Site during Regional HSE Pillar functions
    • Ensures the impact of regulatory changes on the businesses are being managed
    • Ensures completion and submittal of all required Environmental reports for the facility
    • Leads compliance assurance efforts by facilitating frequent HSE self-assessments and tracks corrective action plans to completion
    • Provides leadership, direction, and prioritization for site HSE objectives as part of the master planning process
    • Mentors, develops, and builds capability in Site HSE Process Owners
    • Monitors facility performance against HSE goals and objectives and communicates results to Central Safety Committee. Supports CSC efforts and serves as back-up to Plant Manager
    • Reports company-required HSE metrics at required frequencies in GSTEMS
    • Actively participates in change management such as relocation, modification, and decommissioning of any affected facility, equipment or process
    • Ensures site HSE risk analyses are performed and communicated to Facility Manager, Central Safety Committee, and Regional HSE Leader
    • Collaborates with other Pillars/business functions and participates in special projects as assigned
    • Provides support to the site to address regulatory inspections and complaints
    • Provides assistance in the investigation of significant incidents (fire, chemical releases, fatalities, severe or multiple injuries, etc.) and follow-up on corrective actions ensuring information is shared throughout the Company to prevent re-occurrence

    MINIMUM QUALIFICATIONS

    • Bachelor's degree
    • 5 years of site-level HSE leadership or manufacturing operations experience and program management experience

    PREFERRED REQUIREMENTS:

    • Leadership experience in a manufacturing environment
    • Strong interpersonal, coaching, and project management skills
    • Strong written and oral communication skills
    • Proficient in key computer software applications
    • Working knowledge of local HSE regulations
    • Experience in food and beverage manufacturing or related field

    COMPANY OVERVIEW
    We exist to make food the world loves. But we do more than that.

    Our company is a place that prioritizes being a force for good, a place to expand learning, explore new perspectives and reimagine new possibilities, every day.

    We look for people who want to bring their best

    bold thinkers with big hearts who challenge one other and grow together. Because becoming the undisputed leader in food means surrounding ourselves with people who are hungry for whats next.

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