Food & Beverage Manager - Denver, United States - Hyatt

    Hyatt
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    Description
    :

    Bring your Leadership Skills and Passion for Food and Beverage to the Thompson Denver

    The F&B Manager is responsible for the managing the day to day service operations of our signature restaurant, Chez Maggy by Ludo Lefebvre, Bar M, In Room Dining, & Duel Coffee.

    This leader may also support Reynard Social Lounge and Banquets.


    Strong leadership and an ability to make sound connections with our guests and colleagues will prove to be beneficial in this role.

    Knowledge of beverage and wine is also helpful in this role.

    Responsibilities include:
    Supporting and Manages the Hotel Outlets with a focus on the signature restaurant, Chez Maggy, while working closely with the Outlets General Manager, Assistant Director of Restaurants, Bars and Events and other hotel departments
    Running the floor for service and providing support for colleagues and guests
    Short and long term planning of all Outlets including Chez Maggy, Bar M, In Room Dining, & Duel Coffee
    Ensuring effective hiring, training, development, promotion and continuous reinforcement
    Leading and coaching the team towards achieving exceptional guest service and employee satisfaction results
    Full understanding of colleague engagement
    Developing and implementing creative strategies for revenue enhancement and cost containment
    Developing and recommending the budget, marketing plans and objectives. Managing within those approved plans
    Responsible for maintaining a high energy, positive environment
    Planning, coordinating & managing special events and holiday functions
    Ability to take the initiative to run the outlets as a free-standing entity
    The budgeted salary for this role is $65,000-72,000

    .
    This role will embody our leadership expectations:

    Championing Hyatt's Purpose & Values, Experiment to Improve, Drive for Impact and Develop Diverse Talent.

    This leader will also demonstrate our values of empathy, wellbeing, respect, integrity, experimentation and inclusion.
    Benefits:

    We have you covered with an awesome rewards package.

    Health insurance?

    We have a range of choices for you and your eligible dependents at 30 days of employment. Financial wellbeing? Got it Opt into our 401(k) plan, College Saving Plan or the Employee Stock Purchase Plan.

    We don't want to leave out our lifestyle benefits Paid vacation, holidays and sick leave, paid Family Bonding Time, Adoption Assistance, discounted and complimentary rooms at Hyatt locations across the globe, free colleague meals during shifts, wellbeing & educational assistance and many more At Thompson Denver, our colleagues are able to use accrued vacation time after 90 days of employment.

    This application window is anticipated to be open at a maximum of 3 days internally.
    Our Values:

    Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing
    Hyatt is an equal opportunity employer - M/F/Veteran/Disability/Sexual Orientation/Gender Identity
    Qualifications:

    Wine knowledge and understanding of flavor profiles & grape varietals
    Refined presence on the floor. Capable of aiding in service and giving our guests a memorable dining experience
    The desire to further your education and the teams education with wine & spirits
    Strong understanding of refined & approachable service
    Strong knowledge on wine – pairing with the menu and engaging with guests to assist in suggestions and offerings to enhance their experience
    Ability to make lasting connections with every guest
    This is a Full Time Management Position that requires full flexibility, ability to work weekends and holidays and a varied schedule
    A true desire to understand and anticipate the needs of others in a fast-paced environment
    Refined verbal and written communication skills
    Must be proficient in general computer knowledge, including a working knowledge of point of sale systems
    Candidates should be extremely detail oriented and organized
    Candidates should possess proven leadership skills
    Candidates should possess strong food and beverage knowledge. Beverage knowledge should include wine, spirits and beer.
    Previous experience as an Assistant Restaurant Manager or a Restaurant Supervisor preferred
    The ideal candidate possess the following strengths:

    high energy, entrepreneurial spirit, motivational leader, effective communicator, and effective in providing exceptional customer service
    Thompson Denver team members work in an environment that demands exceptional performance yet reaps great rewards.


    Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

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