- A fun place to work
- Competitive hourly wages
- Career growth opportunities
- Excellent written and verbal communication skills
- Ability to effectively interact with others
- Superior customer service skills; internal and external
- Ability to work constructively and positively under pressure
- Excellent organizational and time management skills
- Is self-motivated; able to work with limited supervision
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Cook - San Antonio, United States - The Fruteria Botanero
Description
The Fruteria is hiring immediately for Line Cooks to join their team at San Antonio International Airport
The Line Cook is responsible for executing the restaurant's kitchen operations. Works effectively through others to help build and retain teams that exemplify Smoke Shack's brand platform through every interaction, as well as support the ongoing growth and execution of the brands strategies and activities.
You must know and train on all kitchen operations from recipes / prep to execution of all stations. Others tasks such as inventory and ordering will also be required.
Line Cook Job Responsibilities:
•Works well with other team members and managers
•Great communicator between peers and other management members
•High skill level on every job duty and skill for the back of house employee
•Meet/exceed standard operating procedures
•Maintain high sanitation standards and food safety practices
•Adhere to all local food safety guidelines
Benefits of working here:
Requirements