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    Restaurant Busser - Anaheim, United States - Wincomehospitality

    Wincomehospitality
    Wincomehospitality Anaheim, United States

    3 weeks ago

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    Description

    ** Restaurant Busser**

    ** The Westin Anaheim ResortAnaheim, CA**

    Posted March 3, 2022

    ** Restaurant Busser**

    **OVERVIEW:** A busser serves patrons by setting tables; placing and replacing silverware; keeping beverage glasses full; help with running food when necessary, adhering to sanitation and safety policies; clearing and cleaning tables, chairs, and environment. Busser will occasionally serve food and beverages to patrons at tables. The busser must possess professionalism, is friendly and will strive to meet the highest standards of quality customer service.

    **Restaurant Busser Responsibilities**

    Preparing for guests by cleaning and setting tables

    Setting up any seasonal decorations, candles, or table cloths

    Greeting patrons, and if needed, escorting guests to tables

    Assisting guests by providing menus; keeping menus clean and presentable

    Serving water to guests and refilling beverage glasses as needed

    Placing and replacing silverware as needed

    Delivering beverages from the bartender

    Stocking wait staff serving stations with napkins, utensils, trays, condiments, and salt and pepper containers

    Removing guests dirty dishes and utensils

    Delivering used dishes and utensils to the kitchen for cleaning

    Assisting dishwashers to scrape, stack, or load dishes into dishwasher as needed

    Vacuuming, sweeping or mopping dining room

    Removing trash and recycling; replacing trash bags

    Cleaning up guest spills as needed

    Directing guests to restrooms or exits as needed

    Clearing table as guests complete their meals and preparing tables for next guests

    Following and maintaining all sanitation and safety procedures

    Performing closing activities such as cleaning chairs and tables, stacking chairs, preparing stations for the morning shift

    Ensure all Covid 19, Eco Sure, HD and HACCP standards are being strictly adhered to.

    ****Position Requirements****

    High School Diploma or equivalent

    Must have experience in high traffic guest service establishments.

    Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.

    Must be effective at listening to, understanding, and clarifying concerns raised by guests.

    Must be able to multitask.

    Must be able to maintain confidentiality of information when serving high profile.

    Excellent people skills with a friendly attitude.

    Responsible and trustworthy.

    ****Physical Requirements****

    While performing the duties of this job it will require to:

    Must be able to tolerate temperature changes from hot to cold and cold to hot.

    Must be able to tolerate noise and vibration and a variety of physical conditions such as proximity to moving mechanical parts, electrical currents, working on scaffolding and high places.

    Sit, stand, walk, stoop, kneel, crouch, or crawl occasionally.

    Frequently use hands for keyboard and arms to reach.

    Must be able to exert physical effort in transporting 40 pounds, endure various physical movements throughout the work areas, reach up and down, remain stationary at times throughout work periods, and satisfactorily communicate with guests and co-workers to their understanding

    ****Additional Job Requirements****

    Minimum of 2-3 years in a full-service hotel, restaurant or high-profile bar.

    Must be able to walk and stand for long periods of time.

    Able to work nights, weekends and holidays.

    Must possess a high level of high-quality standards & organization

    Complete knowledge and understanding of the service industry, policies and procedures to include sanitation.

    Proficiency working with various computer programs including but not limited to Micros and Microsoft Office Suite.

    Must have a valid drivers license.

    Food Handlers Certificate required by the County. TIPS training a plus.

    **EOE/M/F/D/V/SO**

    **We participate in E-Verify**

    ** The Westin Anaheim Resort**

    618 Room Hotel

    **NOW OPEN Enjoy the next level in luxury family vacations**

    Adjacent to the Anaheim Convention Center and across from The Disneyland Resort, the brand new, 618-room AAA 4-Diamond hotel will not only be a place for convention goers but also a stunning luxury retreat for leisure travelers. Highlights:

    Directly across from The Disneyland Resort

    Exclusive fireworks views from private balconies

    Adjacent to the Anaheim Convention Center

    Amazing panoramic views from RISE Rooftop Lounge

    Seven innovative and exciting restaurants and bars

    Westin Heavenly Beds for a great night's sleep

    47,542 square feet of meeting space

    Heated Outdoor pool with private cabanas

    Expansive state-of-the-art WestinWORKOUT fitness studio

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