FT Seasonal Sales and BOH Support - Los Angeles

+About Bowie Barker · Dogs make us happy, and we want to return that love by keeping them just as happy and healthy. That's why we started Bowie Barker — a new kind of dog bath and barber reimagining what grooming can be. · We combine quality, care, and convenience to make the gr ...

Aimé Leon Dore is looking for a BOH Associate to join our team in LA. · ...

Bowie Barker is seeking a hands-on Assistant Regional Manager to support operations across two locations responsible for executing day-to-day operations through teams ensuring consistency accountability and results across front-of-house grooming and bathing functions. · ...

The Momofuku Line Cook will be at the front lines carrying out new developing recipes and menu items as set by the Chef. · ...

+Job summary · Momofuku Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef. · + · ...

The Lead Catering Cook is responsible for following instructions provided by Catering Chefs and seeing events thru from beginning to end when Catering Chefs are not present by leading the BOH staff thru execution of the event. · This may include loading and transport between buil ...

The Momofuku Dishwasher will help the BOH to execute smooth service through dish and equipment upkeep. The ideal candidate will be excited to be a part of the team and to uphold the Momofuku standards and values. · Wash all dishes and cooking equipment in a timely manner during a ...

The Momofuku Dishwasher will work to help the BOH to execute smooth service through dish and equipment upkeep. · The ideal candidate will be excited to be a part of the team and to uphold the Momofuku standards and values. ...

Hospitality Confidential presents an exciting Head Chef opportunity with a new polished neighborhood restaurant in Culver City. · This vibrant gathering spot will feature 58 seats, a strong catering program, and a seasonal California-driven menu designed to serve both locals and ...

Description · Momofuku · Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Ap ...

We are seeking a dedicated and experienced Back of House Shift Lead to join our team. · As the BOH Lead at Jack Brown's, you will play a key role in supporting the Kitchen Manager in overseeing the kitchen operations.Help develop and maintain standard recipes and cooking procedur ...

We are seeking an experienced and motivated General Manager to lead operations for a high-volume, polished casual restaurant in New Orleans. · ...

We are seeking an Operations Manager to help lead and optimize the front and back of house at our high-end, globally inspired fine dining restaurant.We are looking for a strategic, detail-oriented professional who can implement standard operating procedures (SOPs), streamline pro ...

We are seeking a Line Cook to join our team at Super Peach by Momofuku. The successful candidate will be responsible for preparing and presenting new dishes with precision and quality that meet our company standards. ...

+ Competitive salary + comprehensive benefits; · + Perched atop the hills of Granada Hills with unmatched panoramic views, · Odyssey Restaurant has long been one of the San Fernando Valley's most iconic dining destinations. · The Assistant General Manager serves as the right hand ...

We are excited to welcome a dynamic Assistant General Manager to help lead Odyssey into its next era. · The position is responsible for overseeing daily restaurant operations, ensuring a polished, efficient, and guest-focused environment. · Partner with the GM to implement system ...

The Momofuku Commis will be joining the BOH team, · working towards being a Line cook.The commis will work closely with the chef team to assist the production of daily mise en place, · maintain cleanliness of the space and equipment, · execute select services all in preparation t ...

Momofuku is an approachable, fast-paced concept built for high volume and bold flavor. · Super Peach offers the opportunity to join a growing team focused on sharp execution, great hospitality, and creating a high-energy dining experience from the ground up. · ...

Description · Momofuku · Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with "the rise of contemporary Asian-American cuisine" by the New York Times and named the "most important restaurant in America" by Bon Ap ...

The Momofuku Prep Cook is an individual who assists the BOH staff in preparing food, maintains a safe and clean food environment and takes on other culinary tasks as delegated. · We offer competitive pay and a comprehensive benefits package, including vision/dental/medical, 401k, ...