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    Cook - Menifee, United States - Life Care Centers of America

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    Description

    ** Cook**

    ** Life Care Center of Menifee**

    **For California Residents Only Employee Notice:** The California Consumer Privacy Policy Act of 2018 (the "CCPA") obligates covered businesses to disclose to consumers, including employees, at or before the point of collecting personally identifiable information ("PII"), the categories of PII to be collected and the purposes for which the categories of PII shall be used.

    In the course of employment, your employer may collect the following categories of PII for the following purposes: onboarding, conducting background checks, compliance with public health orders and necessary screening related to public health emergencies, managing the employment relationship, including payment of wages, time records, direct deposit authorizations, providing health and welfare benefits, withholding of taxes, arranging for business travel, reviewing motor vehicle driving records, and preparing legally required records, such as I-9 and EEO-1 forms.

    Names, nicknames, postal addresses, phone numbers, email addresses, and other unique identifiers.

    Education, professional and work history.

    Related family or other personal data for individuals (other than employee) to be covered under a health or welfare benefit.

    Identifiers such as drivers license number, social security number, passport number, banking account information, or other fairly unique identifiers.

    Biometric data used for time clocks, such as numerical data or fingerprints or thumbprints, or data related to physical measurements of handprints, thumbprints or fingerprints.

    Temperature data and health screening information necessary to comply with public health orders related to public health emergencies, such as the COVID-19 pandemic.

    Photographs submitted by employees used solely for the purpose of health screening programs that use facial recognition software.

    Medical results and health related data resulting from medical testing for COVID-19 and from any necessary related medical examination.

    Airline, rental car, and hotel account/membership information.

    Internet or other electronic network activity information, including, but not limited to, browsing history, search history, and information regarding a consumers interaction with an Internet Web site, application, or advertisement.

    We will not collect any additional categories of PII or use your PII collected for any other purpose without providing you with additional notice consistent with the CCPA.

    **Position Summary**

    The Cook prepares and serves quality meals for patients in accordance with all applicable laws, regulations, and Life Care standards.

    **Education, Experience, and Licensure Requirements**

    Must be a high school graduate or equivalent

    One (1) year experience in food preparation preferred

    Must have experience in preparing and cooking food in large quantities

    **Specific Job Requirements**

    Must possess the ability to make independent decisions when circumstances warrant such action

    Must be knowledgeable of practices and procedures as well as the laws, regulations, and guidelines governing functions in the post acute care facility

    Must have the ability to implement and interpret the programs, goals, objectives, policies, and procedures of the department

    Must perform proficiently in all competency areas including but not limited to: patient rights, and safety and sanitation

    Maintains professional working relationships with all associates, vendors, etc.

    Maintains confidentiality of all proprietary and/or confidential information

    Must understand and follow company policies including harassment and compliance procedures

    Displays integrity and professionalism by adhering to Life Cares *Code of Conduct* and completes mandatory *Code of Conduct* and other appropriate compliance training

    **Essential Functions**

    Must be able to prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient

    Must be knowledgeable of ordered diets as well as food consistency

    Must be able to ensure food and supplies for the next meal are readily available

    Must be able to serve meals and snacks in a timely manner

    Must be able to utilize production tools and recipes provided to prepare meals and snacks

    Must exhibit excellent customer service and a positive attitude towards patients

    Must be able to assist in the evacuation of patients

    Must demonstrate dependable, regular attendance

    Must be able to concentrate and use reasoning skills and good judgment

    Must be able to communicate and function productively on an interdisciplinary team

    Must be able to sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours

    Must be able to read, write, speak, and understand the English language

    An Equal Opportunity Employer


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