Restaurant Manager - BAYTOWN, TX

Only for registered members BAYTOWN, TX, United States

5 days ago

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Job Summary

The Restaurant Manager will oversee and manage the daily operations of the restaurant.


Duties/Responsibilities

Oversees food preparation, ensuring compliance with health, safety, food handling,and hygiene standards.
  • Ensures customer satisfaction with all aspects of the restaurant and dining experience,
  • Handles customer complaints,resolving issues in a diplomatic and courteous manner.
  • Estimates food and beverage costs,
  • Manages inventory and purchases food and supplies,.

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