Lead Line Cook - Big Wesser Riverside Pub (2026 Season) - Bryson City, NC
3 weeks ago
The Lead Line Cook at Big Wesser Riverside Pub leads high-volume line operations in a fast-paced pub environment from April through November.<+Qualifications
- 2+ years of experience in a high-volume pub or restaurant kitchen.
- Strong line cooking skills with the ability to stay composed under pressure.
- Prepare, cook, and plate menu items quickly and consistently in a fast-paced environment.
Job description
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