- Oversee methods of preparation, portion sizes, and timeliness of food preparation; control food usage to minimize waste.
- Assist the Executive Chef in creating and testing new recipes and maintaining updated and accurate documentation and costing of all dishes prepared and sold in the food and beverage facilities.
- Maintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) minimize waste and control costs.
- Recommend and initiate salary, disciplinary, or other staffing/human resources-related actions in accordance with company rules and policies. Alert management of potentially serious issues.
- Promote teamwork and quality service through daily communication and coordination with other departments. Key departmental contacts include Sales and Marketing, Catering, Banquets, Maintenance, and Guest Services. Assist sales, catering, and banquet staff with banquets, parties, and other special events.
- Interact with outside contacts: Guests, to ensure their total satisfaction; Vendors, to order supplies and equipment and ensure the best prices and quality; Health Department and other regulatory agencies regarding safety matters and kitchen inspections.
- Review the following day's menus and complete requisitions for food and supplies needed from various storerooms; maintain inventory control procedures. Assist with the regular inventory of food and kitchen supplies; order items as necessary to maintain adequate inventory levels.
- Completion of a high school diploma or equivalent, and three years of experience as a chef, or equivalent combination of education and culinary/kitchen operations experience. Degree or certificate in culinary arts preferred.
- This job requires the ability to perform the following:
- Carrying or lifting items weighing up to 50 pounds
- Moving about the kitchen
- Handling food, objects, products, and utensils
- Bending, stooping, kneeling
- Communication skills are utilized a significant amount of time when interacting with others.
- Demonstrated ability to interact with guests, employees, and third parties that reflects highly in a hotel.
- Reading and writing abilities are utilized often when completing paperwork and management reports.
- Ordering and receiving inventory, and giving and receiving instructions.
- Mathematical skills, including basic math, budgeting, profit/loss concepts, percentages, and variances are utilized frequently.
- Problem-solving, reasoning, motivating, organizational, and training abilities are used often.
- Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agencies.
- May be required to work nights, weekends, and/or holidays.
-
Sous Chef
2 weeks ago
Goodwin Recruiting Cleveland, United StatesAre you a Sous Chef with a flair for creativity and a passion for cooking? Are you seeking a career opportunity that offers both professional growth and an enhanced quality of life? Look no further, as we have exciting opportunities awaiting you · Sous Chef Benefits and Compensat ...
-
Sous Chef
2 weeks ago
Compass Group Cleveland, United StatesOur Passion is Food · At Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recip ...
-
Sous Chef
1 week ago
Great Lakes Brewing Company Cleveland, United States**Sous Chef** · Employment Type Full Time Contact Email Location Cleveland, OH 44113 **Description** · **Job Title:** Sous Chef **Location**: Cleveland, OH · **Grade:** 16 **Reports to:** Executive Chef · **Schedule:** Full-time **Job Level:** Non-exempt · **Responsibilitie ...
-
Sous Chef
1 week ago
Goodwin Recruiting Cleveland, United StatesJob Description · Job DescriptionTo Apply for this Job Click HereAre you a creative culinary professional with a passion for cooking and a desire for a balanced lifestyle? We are seeking a Sous Chef to join a dynamic team. This role is perfect for someone who thrives in a high-en ...
-
Sous Chef
1 week ago
JACK Entertainment Cleveland, United States** Sous Chef - Seven Chefs Buffet** · **Job Category****:** Food & Beverage **Requisition Number****:** SOUSC03866 Showing 1 location **Job Details** · **Description** · **Sous Chef Food Court**: · Reporting directly to the Food Manager, the Sous Chef is responsible for the e ...
-
Sous Chef
1 week ago
House Of Creole Cleveland, United StatesJob Description · Job DescriptionBenefits:Competitive salary · Employee discounts · Flexible schedule · Training & development · Benefits/PerksFlexible Scheduling · Competitive Compensation · Career Advancement Opportunities · Job Summary · We are seeking a talented Sous Chef to ...
-
Sous Chef
1 week ago
AVI Foodsystems Cleveland, United StatesAVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Sous Chef at Cleveland Heights/University Heights School District in University Heights, OH. · Founded in 1960, AVI Foodsystems has evolved into one of the most respected an ...
-
Sous Chef
1 week ago
Hathaway Partners Cleveland, United StatesJob Description · Job DescriptionWe are seeking a Sous Chef to join our team You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. · Responsibilities: · Oversee day-to-day culinary operat ...
-
Sous Chef
1 week ago
Hathaway Partners Cleveland, United StatesJob Description · Job DescriptionWe are seeking a Sous Chef to join our team You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. · Responsibilities: · Oversee day-to-day culinary operat ...
-
Sous Chef
3 weeks ago
Radiant Ventures Broadview, United StatesCOMPANY DESCRIPTION Fischer & Lustig - Taste of Home. A uniquely beautiful restaurant in a historic location. A modern-inspired and artisanal cuisine, where regional dishes are cooked with a touch of humor. Special delicacies, refined with an unpretentious and friendly service. J ...
-
Executive Sous Chef
2 weeks ago
Outertalent Culinary Cleveland, United States Full timeClient Overview: · Our client operates a luxury hotel renowned for its world-class service and modern comforts. This establishment features three on-site restaurants, each offering a unique culinary experience that caters to diverse tastes and preferences. As a prominent player i ...
-
Executive Sous Chef
1 week ago
outertalent Cleveland, United StatesClient Overview: · Our client operates a luxury hotel renowned for its world-class service and modern comforts. This establishment features three on-site restaurants, each offering a unique culinary experience that caters to diverse tastes and preferences. As a prominent player ...
-
Executive Sous Chef
1 week ago
OuterTalent Recruiting Cleveland, United StatesJob Description · Job DescriptionClient Overview: · Our client operates a luxury hotel renowned for its world-class service and modern comforts. This establishment features three on-site restaurants, each offering a unique culinary experience that caters to diverse tastes and pre ...
-
Executive Sous Chef
1 week ago
OuterTalent Recruiting Cleveland, United StatesJob Description: · Client Overview: · Our client operates a luxury hotel renowned for its world-class service and modern comforts. This establishment features three on-site restaurants, each offering a unique culinary experience that caters to diverse tastes and preferences. As ...
-
Sous Chef 1272773
2 weeks ago
Compass Group Cleveland, United States Full timeOur Passion is Food · At Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recip ...
-
Executive Sous Chef
2 weeks ago
OuterTalent Recruiting Cleveland, United StatesClient Overview: · Our client operates a luxury hotel renowned for its world-class service and modern comforts. This establishment features three on-site restaurants, each offering a unique culinary experience that caters to diverse tastes and preferences. As a prominent player i ...
-
Sous Chef
2 weeks ago
AVI Foodsystems Inc Cleveland Heights, OH, United StatesAVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Sous Chef at Cleveland Heights/University Heights School District in University Heights, OH. · Founded in 1960, AVI Foodsystems has evolved into one of the most respected an ...
-
Sous Chef, Full-time,
1 week ago
AVI Foodsystems Cleveland, United States Full timeAVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef, Full-time. This position is scheduled Monday through Friday with occasional nights or weekends. · Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trus ...
-
Sous Chef
3 weeks ago
Rose Senior Living Beachwood Beachwood, OH, United StatesWhen you work at Rose Senior Living Beachwood, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company – one that's investing in the future of senior living by investing in you. Don't just do a job ...
-
Sous Chef
2 weeks ago
Piccolo Authentic Italian Mayfield Heights, United StatesJob Description · Job DescriptionWe are seeking a Sous Chef to join our team You will thrive in a fast-paced mobile environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. · Responsibilities: · Oversee day-to-day culinary ...
Executive Sous Chef - Cleveland, United States - outertalent
Description
Client Overview:
Our client operates a luxury hotel renowned for its world-class service and modern comforts. This establishment features three on-site restaurants, each offering a unique culinary experience that caters to diverse tastes and preferences. As a prominent player in the hospitality industry, the hotel ensures an exceptional stay for every guest, providing thoughtful amenities and a memorable experience in the heart of Cleveland. Their commitment to sustainability and community involvement further solidifies their status as a leader in delivering innovative and high-quality hospitality services.
Job Summary:
We are excited to invite applications for the role of Executive Sous Chef. As a pivotal leader in the culinary team, you will supervise day-to-day activities of the Sous Chefs and other culinary personnel to ensure excellence in food preparation, presentation, and quality . Your role will also involve employee training, scheduling, and stepping into the Executive Chef's shoes during their absence. In addition, you will help to oversee the team's adherence to federal, state, and local regulations concerning health, safety, or other compliance requirements, as well as brand standards, local policies and procedures.
Responsibilities:
Financial Returns
People
Guest Experience
Qualifications:
Other:
