Executive Chef - Westford

The Huntington at Nashua is seeking a passionate hands-on leader in our culinary department who will design creative, nutritious and seasonal menus in our family-like environment. · We are seeking a passionate hands on leader in our culinary department who will design creative, n ...

The 93-room historic Hawthorne Hotel is seeking a dedicated and established Executive Chef to manage a high-volume dining and catering business. · Oversees day-to-day culinary operations of the hotel. · Leders kitchen staff. · ...

We're partnering with a growing, well-known restaurant group to find an experienced Executive Chef to lead a high-end, high-volume steakhouse kitchen. · ...

We're searching for an Executive Chef to take the helm in our kitchen. · ...

The Winchester Country Club seeks a highly skilled, forward-thinking Executive Chef who is both a strong culinarian and an inspirational, people-focused leader. ...

+Job summary · High-impact leadership opportunity with a nationally expanding, luxury steakhouse group known for high-volume success, disciplined systems, and exceptional profitability. · +Candidate Profile3+ years in a senior kitchen leadership role within high-end or luxury res ...

Are you a culinary leader with a passion for great food and building powerhouse teams? We're searching for an Executive Chef to take the helm in our kitchen, drive excellence, and help shape the future of our growing brand. · ...

We are looking for a talented and experienced Chef to join our team. · The Chef will be responsible in upholding our high standards and quality of our food. · A creative and motivated person is a must · ,,Health, Vision & Dental, · 401k, · Quarterly Bonuses ...

We are seeking passionate, hands-on culinary leaders to join our opening team as Executive Chef. · Fine dining restaurant experience is a MUST for this role.}High Volume Greek & Mediterranean Cuisine Leadership-Driven Culture ...

We are recruiting for a hospitality focused Executive Chef to join our team The Executive Chef is responsible for the overall coordination of food preparation, cooking and baking activities, dietary standards, the quality and nutritional value of foods prepared and maintaining a ...

Fine dining restaurant experience is a MUST for this role. Be part of a flagship opening and help build a world-class restaurant from the ground up. · ...

The Executive Chef reports to the General Manager/Chef Director and is responsible for developing and executing culinary results to exceed customer expectations within a Senior Living Community. · Manage menu writing and cycle of cost control utilizing appropriate recipes and cos ...

The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. · Work with other F&B managers and keep them informed of F&B issues ...

The Delaney at The Vale is recruiting for a hospitality focused Executive Chef to join our team. · We are looking for an enthusiastic and compassionate senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you. ...

The Delaney at The Vale is recruiting for an Executive Chef to join our team responsible for food preparation cooking and baking activities dietary standards the quality and nutritional value of foods prepared and maintaining a positive courteous work environment for staff and re ...

The Delaney at The Vale is recruiting for a hospitality focused Executive Chef to join our team. The Executive Chef is responsible for the overall coordination of food preparation, · Promotes team work within the department to ensure smooth operations and quality service to resid ...

The Winchester Country Club seeks a highly skilled, forward-thinking Executive Chef who is both a strong culinarian and an inspirational, people-focused leader. · The Executive Chef develops recipes and techniques for food preparation and presentation which help to assure consist ...

The Executive Chef is responsible for coordinating all aspects of the hotel's food production while maintaining profitable F&B operations. · Work with other F&B managers. · Maintain quality of all food product and presentation. · ...

The Executive Chef will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. · ...

The Executive Chef is responsible for the management, operation, and maintenance of all culinary functions, · including production kitchens, retail, and catering operations · ensuring full compliance with all Department of Public Health (DPH) and Centers for Medicare & Medicaid S ...