Sous Chef - Danville, VA

We are seeking a Sous Chef who is passionate about people and process as they are about food. · You'll work closely with the Executive Chef to maintain exceptional standards for food quality, · portion control, · and plating in our fast-paced kitchen environment. · ...

Do you thrive in a fast-paced, high-standard kitchen where creativity meets consistency? Are you a natural leader who can inspire a team, maintain excellence, and step in wherever needed? The Institute for Advanced Learning and Research is seeking a Sous Chef who is as passionate ...

The Institute for Advanced Learning and Research is seeking a Sous Chef who is as passionate about people and process as they are about food. · ...

JOB SUMMARY · Establishes leadership, direction and accountability for all lead and line level employees in respective culinary areas.  · HOW YOU WILL CREATE THE EXTRAORDINARY · Responsible for interviewing, training, and selecting employees for the department  · Under the direct ...

Job Summary · JOB DESCRIPTION · Establishes leadership, direction and accountability for all lead and line level employees in respective culinary areas. · How You Will Create The Extraordinary · Responsible for interviewing, training, and selecting employees for the department ...

Do you thrive in a fast-paced, high-standard kitchen where creativity meets consistency? Are you a natural leader who can inspire a team, maintain excellence, and step in wherever needed? The Institute for Advanced Learning and Research is seeking a Sous Chef who is as passionate ...

Prepares food for the restaurant and other events in the casino meeting/conference spaces Ensures that all food prepared is nutritious safe eye appealing and properly flavored Plans and prices menus Establishes portion sizes and standards of service for all menu items Schedules k ...

The Banquet Sous Chef is responsible for overseeing all aspects of daily BOH Banquets operations including managing staff assignments and ensuring quality food product and presentations of all Banquets displays and plates. · Assume responsibilities in the absence of Main Kitchen ...

+Job summary · Responsible for interviewing, training, and selecting employees for the department.ResponsibilitiesUnder the direction of the Executive Chef, the Sous Chef maintains consistency and quality for all food items in respective areas. · Ensures menu development timeline ...

We are seeking a Full-time Sous Chef at a college preparatory school located in Chatham. · Maintain the quality and freshness of food production using batch-cooking methods. Collaborate with other staff to incorporate key ingredients into recipes daily. · Assist with all aspects ...

We are looking for a Full-time Sous Chef at a college preparatory school located in Chatham. · ...

Meriwether Godsey seeks a Full-time Sous Chef at a college preparatory school in Chatham, · VA.The ideal candidate will ensure quality food production using batch-cooking methods, · assist the Director with production, · and train additional kitchen staff. · ...

Meriwether Godsey is looking for a Full-time Sous Chef at a college preparatory school located in Chatham, · VA. · Competitive Pay, · Meals, · Uniforms, · Benefts such as Health, · Vision, · Dental,and more · ...

Supports Tatte's efforts to provide comfort and joy by leading a team through all aspects of the production processes for bread, pastry, viennoiserie and retail items. · ...

· Work with front of the house staff to ensure positive guest experience with ensuring food quality · Must be able to cook and create new innovative imaginative recipes · Must be able to react quickly resolve problems in absence of sous chef. · Provide support foster loyalty c ...

Job Description · ESSENTIAL JOB FUNCTIONS: · Work with front of the house staff to ensure positive guest experience with ensuring food quality · Must be able to cook and create new, innovative and imaginative recipes · Must be able to react quickly and resolve problems in the a ...

Work with front of the house staff to ensure positive guest experience with ensuring food quality and provide support and foster loyalty in a professional manner at all times. · Cook new recipes. · ...

Build a well-trained and motivated team that produces high-quality food while adhering to safety, sanitation, and service principles. · ...

Lead Cook will work with front of the house staff to ensure positive guest experience and food quality. · ...

ESSENTIAL JOB FUNCTIONS: · Work with front of the house staff to ensure positive guest experience with ensuring food quality · Must be able to cook and create new, innovative and imaginative recipes · Must be able to react quickly and resolve problems in the absence of the sous c ...