Senior Director of Culinary Operations - Fremont, NE

We are seeking a skilled Line Cook to join our culinary team. · The Line Cook will be responsible for preparing high-quality dishes while adhering to food safety standards and following recipes to meet customer satisfaction. ...

· Full-time, Part-time · Description · Line Cook | Lost Rail Golf Club · Join a team where expertise meets exclusivity. · At Lost Rail Golf Club, we blend the intimacy of a destination course with the character of a classic club. We are currently looking for dedicated Line Cooks ...

We're seeking a dependable and service-driven Dietary Aide to support our evening dining operations In this part-time role, you'll play a key part in resident satisfaction by providing attentive service in a warm, team-oriented environment. Flexible evening hours make this a grea ...

Food Service Director - NEX · Job Reference Number: 36848 · Employment Type: Full-Time, Onsite  · Segment: Corrections · Brand: Summit · Location: Blair, Nebraska (US-NE)  · The Role at a glance: · We are looking to add a motivated, effective food service director to our Correcti ...

Overview · Join our dedicated dietary team as a Dietary Aide, where your enthusiasm and attention to detail will directly enhance the well-being and comfort of our residents. In this vital role, you will assist in preparing and serving nutritious meals, maintaining a clean and sa ...

Food Service Director - NEX · Job Reference Number: 36848 · Employment Type: Full-Time, Onsite  · Segment: Corrections · Brand: Summit · Location: Blair, Nebraska (US-NE)  · The Role at a glance: · We are looking to add a motivated, effective food service director to our Correcti ...

Food Service Director - NEX · Job Reference Number: 36848 · Employment Type: Full-Time, Onsite · Segment: Corrections · Brand: Summit · Location: Blair, Nebraska (US-NE) · The Role at a glance: · We are looking to add a motivated, effective food service director to our Correction ...

The Kitchen Manager plays a vital leadership role in ensuring the daily culinary operation reflects the standards, pride, and hospitality that define The Best Little Upscale Neighborhood Joint. · This is a salaried leadership position with performance-based earning potential. Suc ...

The Culinary Director is responsible for leading all culinary operations and delivering an exceptional dining experience for residents, guests, and team members. · ...

We're more than just a boutique hotel — we're a proud team of passionate people who care deeply about what we do, how we do it, and the impact we make in our community. · Prepare and cook a variety of dishes according to recipes and standardsAssist in menu planningSupervise junio ...

Food Service Director - NEX · Job Reference Number: 36848 · Employment Type: Full-Time, Onsite  · Segment: Corrections · Brand: Summit · Location: Blair, Nebraska (US-NE)  · The Role at a glance: · We are looking to add a motivated, effective food service director to our Correcti ...

We are seeking a passionate individual with a strong desire to learn and grow in the culinary world. · Assist in food preparation and cooking under the guidance of experienced chefs · ...

The Dishwasher is an essential part of our culinary team and the foundation of our kitchen's success. This role ensures our operation runs smoothly by ensuring every plate, glass, and utensil reflects the quality and care behind The Best Little Upscale Neighborhood Joint. · ...

Role Overview · Sodexo is seeking an Executive Chef 3 for Nebraska Medicine in Omaha, NE. The Executive Chef will manage culinary operations for this medical center. The Executive Chef will be a dynamic team player with a strong background in safety, sanitation, and managing fron ...

At Smash Park, we are passionate, thoughtful, and competitive professionals, obsessed with serving others. As a leading eatertainment brand, we combine craft food, drinks, and pickleball with endless games, live entertainment, and weekly events to create a fun, energetic atmosphe ...

+We're looking for a passionate and dedicated Line Cook to join our dynamic team at The Kimpton Cottonwood Hotel in Omaha. As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. · +Assist in ...

We are seeking a motivated and creative Executive Chef to help us create the ultimate dining experience for our guests. · ...

The Restaurant Sous Chef (Culinary Operations Supervisor) supports daily kitchen operations by supervising culinary staff, maintaining high food quality standards, · Must be at least 19 years of ageAssociate degree in a related field or equivalent work experienceEight (8) years o ...

The Kitchen Manager plays a vital leadership role in ensuring the daily culinary operation reflects the standards, · pride and hospitality that define The Best Little Upscale Neighborhood Joint. · ...

The Kitchen role is essential in ensuring the smooth operation of food preparation within a culinary environment. · Prepare and cook menu items following standardized recipes. · Maintain cleanliness and organization of the kitchen. · ...