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    Line Cooks - Bethesda, United States - Congressional Country Club

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    Description
    Are you ecstatic after a great meal?

    Do you eat with your eyes?

    Does the thought of providing an amazing product to customers get you excited?

    Are you creative?

    Do you want to become a Chef?

    If you answered yes to all the questions above, then you should know Congressional Country Club is seeking Line Cooks. Cooks will work on a team to support the restaurant and prepare food for the membership throughout the Club's restaurants and outlets.

    Congressional Country Club is looking for Team Members that believe the impossible is possible. Driven to continuously make a positive impact on the organization and believe that as a team we accomplish more.

    What will be expected of you:
    • Take inventory of all items required for station set-up and determine those items that require preparation.
    • Prepares items according to standard recipes.
    • Coordinates and times orders with other kitchen operations.
    • Requisition items needed to produce menu items.
    • Notifies Sous Chef of expected shortages.
    • Ensures that assigned work areas and equipment are clean and sanitary.
    • Sets up, maintains, and breaks down prep cook station.
    • Covers, dates, and neatly stores all leftover products that are reusable.
    • Makes recommendations for maintenance, repair, and upkeep of the line prep area and equipment.
    • Closes the kitchen properly using the closing checklist.
    • Attends kitchen staff meetings and offers suggestions for improvements.
    • Prepares menu items as needed for a member or guest service.
    • Follows all state and local health and food safety regulations.
    • Follows all safety procedures for operating and cleaning machinery.
    • Knowledge of and ability to perform required roles during emergency situations
    • Assists with other duties as assigned by Sous Chef.
    How we determine your qualifications:
    • High School diploma or GED.
    • Successful completion of a two-year course at culinary school.
    • A minimum of two years of experience in kitchen preparation and cooking.
    Benefits:
    • This is a Full-Time Position
    • Complimentary meals
    • Complimentary parking
    • Health, Dental & Vision Insurance (Available for Full and Part-Time Team Members)
    • FSA
    • 401K with a match
    • Employee Discounts Golf, Tennis, Fitness Apparel/Items
    • Congressional offers competitive benefits focused on total wellbeing and dependent aid as we aim to help you achieve a healthy work and personal life.
    CCC is an EOE


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