Prep Cook - Gettysburg, United States - Perkins Restaurants

Description

At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At Perkins where we've experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place We respect one another for our talent, creativity and individual differences. We bring our greatest individual strengths to achieve success as a team. If career growth is what you are looking for- we got that too SUMMARY OF POSITION
As a Prep Cook, you will have the opportunity to work in a fast-paced and dynamic kitchen environment, ensuring your team has the ingredients and products needed to deliver meals to our guests. RESPONSIBILITIES

Prepares Cooking Items

Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas.

Stocks and rotates products on line to ensure they are within shelf life standards.

Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.

Utilizes FIFO (first in first out) standards when preparing items.

Maintains cleanliness of the kitchen, prep areas, coolers and storage areas

Preps items according to recipes and procedures

Assists dishwasher with washing and restocking dishes, pots, pans and utensils

QUALIFICATIONS

Prior prep cook experience is preferred, but not required

Ability to work in a fast-paced, team-oriented environment

Ability to lift and carry up to 50 lbs.

Ability to stand, walk, reach, and bend for extended periods

Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required. EOE. Compensation: $ - $ per hour

Founded in 1958 as a single pancake house in Ohio, Perkins has transformed into the nation's leading family restaurant. Through the years, Perkins has remained true to its mission of providing guests with friendly service and classic comfort dishes at a great price. Sure, Perkins started with dozens of pancakes and waffle options, but soon enough we grew to offer American staples like breakfast all day, hearty steak plates, juicy burgers and a wide selection of handcrafted handhelds, soups and salads. The most iconic piece of Perkins Bakery is, you guessed it, our pie

At Perkins, we take great pride in our service, experience, and feeding folks what they like. It's the cornerstone of our company, and the thing that keeps us going after all these years.

With nearly 300 company-owned and franchised locations in 32 states and two Canadian provinces, we're pretty proud of how far we've come. As Perkins' largest franchisee, JDK Management Company owns and operates 48 locations across the eastern United States. BE A PART OF OUR SUCCESS Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.