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    Bartender - Key West, United States - Gasmonkeykeywest

    Gasmonkeykeywest
    Gasmonkeykeywest Key West, United States

    4 weeks ago

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    Description

    Location: Key West, FL **Job Description**

    Take beverage orders from guests and servers.

    Prepare and serve alcoholic and non-alcoholic drinks consistent with the Restaurants standard drink recipes and timing standards.

    Learns the names and personally recognize our regulars.

    Record drink orders accurately and immediately after receipt into the register system.

    Accept guest payment, process credit card charges and make change (if applicable).

    Wash and sterilize glassware.

    Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons.

    Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.

    Clear and reset tables in bar and/or area.

    Present drink menus, make recommendations and answer questions regarding beverages.

    Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas.

    Receive and serve food orders to guests seated at the bar.

    Report all equipment problems and bar maintenance issues to restaurant manager.

    Assist the restocking and replenishment of bar inventory and supplies.

    Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.

    Check out with a manager or supervisor before you leave after each shift.

    **Requirements**

    **Qualifications:**

    Be 21 years of age.

    Be able to communicate and understand the predominant language(s) of our guests.

    Have working knowledge of beer, wine and liquor and common drink recipes.

    Possess basic math skills and have the ability to handle money and operate a cash register.

    Be able to work in a standing position for long periods of time (up to 8 hours).

    Be able to reach, bend, stoop and frequently lift up to 40 pounds.

    Must possess a current alcohol or food handler cards.

    **IN ADDITION TO THE PERFORMANCE OF ESSENTIAL JOB FUNCTIONS, THE BARTENDER STAFF WILL BE EVALUATED ON THE FOLLOWING:**

    Appearance

    Punctuality/Attendance

    Attitude/Teamwork

    Opening and Closing duties

    Job Skills/Knowledge/Productivity

    Adherence to Policy

    Sanitation and Safety

    Guest Satisfaction

    Communications

    **This job description is a summary of duties which you as an employee are expected to perform in your assignment. It is by no means an all-inclusive list, but is merely a broad guide to expected duties. As an employee you should understand that a job description is neither complete nor permanent; it can be modified at any time. Also, at the request of management, any employee may be asked and expected to perform additional duties, responsibilities, or project without notice.**

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