- Consistently prepare high-quality food in a timely manner and follow all company recipes and specifications.o Turn or stir foods to ensure even cooking.o Season and cook food according to recipes or personal judgment and experience.o Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.o Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
- Maintain the cleanliness and sanitation of your work station and the Kitchen.
- Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
- Comply with all portion sizes, quality standards, Kitchen rules, policies & procedures.
- Estimate expected food consumption, requisition or purchase supplies, or procure food from storage.
- Set up Line according to kitchen guidelines and par sheets.
- Pre-cut ingredients such as fruits, vegetables, deli-meats, etcetera, in order to reduce the preparation time for dishes.
- Check to see if kitchen equipment is operational.
- Stock stations to par levels.
- Check stations for equipment and tools.
- Memorize all ingredients and portion sizes for the menu items.
- Wrap, date and refrigerate food.
- Sanitize cutting boards.
- Organize station shelves.
- Hand-clean knives.
- Complete and participate in Line Checks to ensure that quality products are served.
- Assist with the cleaning, sanitation, and organization of kitchen, walk-ins, and all storage areas.
- Wash your hands frequently.
- Use kitchen utensils, knives, and equipment safely and in a responsible manner.
- Work as a team and use positive communication skills at every opportunity.
- Clean, stock, and maintain the Line throughout shift.
- Follow all safety and sanitation policies
- Communication - Conveys ideas and facts orally using language the audience will best understand.
- Ethics & Integrity - Earns others' trust and respect through consistent honesty and professionalism in all interactions.
- Teamwork - Promotes cooperation and commitment within a team to achieve goals and deliverables.
- Customer Focus - Builds and maintains customer satisfaction with the products and services offered by the organization.
- Relationship Building - Builds constructive working relationships characterized by a high level of acceptance, cooperation, and mutual respect.
- Interpersonal - Gets along well with a variety of personalities and individuals.
- Listening - Understands and learns from what others say.
- Adaptability & Flexibility - Adapts to changing business needs, conditions, and work responsibilities.
- Experience A minimum of one year of cooking experience in a high-volume restaurant is preferred.
- Will be required to use all sensory capabilities such as vision, hearing, tasting, smelling, touching, and speaking.
-
Pizza Cook
3 weeks ago
Dutch Goose Inc Menlo Park, United StatesJob Description · Job DescriptionWant to be a part of the Dutch Goose family? We are currently looking for individuals interested in working in a fast pace and fun environment. Established in Menlo Park for 54 years, the Dutch Goose specializes in burgers, pizza, brews, and loyal ...
-
senior pizza cook
22 hours ago
Compass Group USA San Francisco, United States Full timeSENIOR PIZZA COOK (FULL TIME)Click Here to Apply OnlineJob Description Bon Appetit We are hiring immediately for full time SENIOR PIZZA COOK positions.Location: Uber Technologies rd Street, San Francisco, CA 94158 Note: online applications accepted only.Schedule: Full time schedu ...
-
Pizza Maker/Line Cook
3 weeks ago
Steven Barrantes San Jose, United StatesJob Description · Job DescriptionWe are looking for candidates that have experience working on the line, preparing pizzas, and ingredients for pizzas. Somebody that works well under pressure in a fast paced environment and is a fast learner. · Job requirements: · Must be able to ...
-
Pizza Station Cook/server M-F 6am-2:30pm
3 weeks ago
Thomas Cuisine West Valley City, United States** Pizza Station Cook/server M-F 6am-2:30pm** · **Job Category****:** Cooks **Requisition Number****:** PIZZA002917 Showing 1 location **Job Details** · **Description** · The candidate for this position must have a positive, great personality, be efficient, self-starter clean ...
-
Line Cook
22 hours ago
True Food Kitchen Palo Alto, United StatesJob Details · Job Location · PALO ALTO - PALO ALTO, CA · Position Type · BOH Full-Time/Part-Time · Education Level · Not Specified · Job Shift · Any · Job Category · Restaurant - Food Service · Description · At True Food Kitchen we pride ourselves on serving real, grea ...
-
senior cook
22 hours ago
Compass Group Menlo Park, United States Full timeSENIOR COOK (FULL TIME)Click Here to Apply OnlineJob Description Bon Appetit We are hiring immediately for full time SENIOR COOK positions.Location: DivcoWest Sand Hill Road, Menlo Park, CA 94025 Note: online applications accepted only.Schedule: Full time schedule. 10:00am - 6:30 ...
-
Kitchen Production Lead
2 weeks ago
The LunchMaster San Carlos, United States**Department**: Kitchen · **Location**: San Carlos · **Reports To**: Company President and Operations Manager · **SUMMARY** · Manages Cook Staff, provides training, plans menus, keeps kitchen stocked, and prepares food in a safe and cleanly manner and to customer satisfaction. As ...
-
Chef Instructor
3 weeks ago
CocuSocial, Inc. San Francisco, United States_CocuSocial is one of the premiere culinary experience providers in the US. As a minority founded and owned company, we celebrate diversity and inclusivity of all backgrounds. Our team of Chef Instructors based in 17 different cities across the U.S. and the variety of different c ...
-
Artisan Pizza Chef
1 week ago
Pizza Bocca Lupo San Jose, United StatesPizza Bocca Lupo in San Jose, CA is looking for an artisan pizza maker to join our team. We have part time positions available of 20-30hours per week. · Pay is between $17-$20/hour, Tips are $6-$10/Hour. Total pay including tip is $23-$30/hour depending on experience. · We are a ...
-
Food Service Worker
3 weeks ago
Lucile Packard Children's Hospital Stanford Palo Alto, United States Paid WorkUnited Health Workers · 0.875 FTE, 8 Hour Rotating Shift · At Stanford Children's Health, we know world-renowned care begins with world-class caring. That's why we combine advanced technologies and breakthrough discoveries with family-centered care. It's why we provide our care ...
-
Relief Food Service Worker
2 weeks ago
Lucile Packard Children's Hospital Stanford Palo Alto, United StatesUnited Health Workers · 0.001 FTE, 8 Hour Rotating Shift · At Stanford Children's Health, we know world-renowned care begins with world-class caring. That's why we combine advanced technologies and breakthrough discoveries with family-centered care. It's why we provide our care ...
-
Food Service Worker
3 weeks ago
Lucile Packard Children's Hospital Stanford Palo Alto, United StatesUnited Health Workers · 0.875 FTE, 8 Hour Rotating Shift · At Stanford Children's Health, we know world-renowned care begins with world-class caring. That's why we combine advanced technologies and breakthrough discoveries with family-centered care. It's why we provide our care ...
-
Food Service Worker
2 weeks ago
Lucile Packard Children's Hospital Palo Alto, United StatesUnited Health Workers · 0.875 FTE, 8 Hour Rotating Shift · At Stanford Children's Health, we know world-renowned care begins with world-class caring. That's why we combine advanced technologies and breakthrough discoveries with family-centered care. It's why we provide our care ...
-
Relief Food Service Worker
3 weeks ago
Lucile Packard Children's Hospital Stanford Palo Alto, United StatesUnited Health Workers · 0.001 FTE, 8 Hour Rotating Shift · At Stanford Children's Health, we know world-renowned care begins with world-class caring. That's why we combine advanced technologies and breakthrough discoveries with family-centered care. It's why we provide our care ...
-
Relief Food Service Worker
3 weeks ago
Lucile Packard Children's Hospital Stanford Palo Alto, United StatesUnited Health Workers · 0.001 FTE, 8 Hour Rotating Shift · At Stanford Children's Health, we know world-renowned care begins with world-class caring. That's why we combine advanced technologies and breakthrough discoveries with family-centered care. It's why we provide our care ...
-
Relief Food Service Worker
3 weeks ago
Lucile Packard Children's Hospital Stanford Palo Alto, United StatesUnited Health Workers · 0.001 FTE, 8 Hour Rotating Shift · At Stanford Children's Health, we know world-renowned care begins with world-class caring. That's why we combine advanced technologies and breakthrough discoveries with family-centered care. It's why we provide our care ...
-
Relief Food Service Worker
3 weeks ago
Lucile Packard Children's Hospital Stanford Palo Alto, United StatesUnited Health Workers · 0.001 FTE, 8 Hour Rotating Shift · At Stanford Children's Health, we know world-renowned care begins with world-class caring. That's why we combine advanced technologies and breakthrough discoveries with family-centered care. It's why we provide our care ...
-
Kitchen Crew
1 week ago
T4 - LIVERMORE Livermore, United StatesTea For U - as we're more famously known as T4 Livermore (a really cool boba milk tea place), is looking to add a few awesome kitchen staff to join our highly motivated team of 're not really Ninjas - we're just really good at what we do · Check out below what you'll need to joi ...
-
Relief Food Service Worker
3 weeks ago
Lucile Packard Children's Hospital Stanford, United StatesUnited Health Workers · 0.001 FTE, 8 Hour Rotating Shift · At Stanford Children's Health, we know world-renowned care begins with world-class caring. That's why we combine advanced technologies and breakthrough discoveries with family-centered care. It's why we provide our care ...
-
Food Service Worker
1 week ago
Lucile Packard Children's Hospital Stanford Palo Alto, United States Paid WorkUnited Health Workers · 1.0 FTE, 8 Hour Evening Shift · At Stanford Children's Health, we know world-renowned care begins with world-class caring. That's why we combine advanced technologies and breakthrough discoveries with family-centered care. It's why we provide our caregiv ...
Buca di Beppo Pizza Cook - Palo Alto, United States - Earl Enterprises
Description
Job DescriptionWith locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality.
Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both Northern and Southern Italian favorites.While the food has pleased millions of palates from coast-to-coast, Buca di Beppo is equally famous for its quirky décor and upbeat atmosphere.
At Buca di Beppo, we consider our employees, Family, and we are looking to expand our family with only the most sincere and enthusiastic family members.
The quality and integrity of the Buca family is the catalyst for commitment to the service of guests.Buca di Beppo is one of the most vibrant restaurant companies in the country, with the vision to be the first choice for Celebratory Dining.
The Buca Mission is to provide every guest with an over the top celebratory experience by delivering vibrant Italian food in an eclectic vintage setting.
The Cook contributes to the success of Buca di Beppo by preparing all menu items to specification.The Cook's responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area.
RequirementsReasonable Accommodations Statement:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.
Essential Functions:
Competency Statement:
Qualifications
Education:
High School Degree or equivalent is preferred, but not required.
Computer Skills:
Certificates & Licenses:
