General Manager in Training - Austin, United States - Domino's Franchise

Description

Company Description

Team Murph, one of the largest Domino's Pizza franchisees in the United States, has over 100 locations in Texas and Tennessee.

Job Description

General Manager in Training


JOB SUMMARY

Are you interested in being part of one of the fastest growing quick service restaurant businesses in the industry? Domino's Team Murph is now looking for people interested joining our management teams as General Managers in Training We offer a progressive training program while you work in a fun environment with a goal to become a restaurant General Manager.

The perfect candidate would be experienced, enthusiastic and self-motivated excelling in the responsibilities listed below:


ESSENTIAL RESPONSIBILITIES
Drives restaurant operations to achieve 5 Star Status
Bring positive recognition to the Domino's Pizza brand through professionalism, an enthusiastic attitude and effective communication skills
Review daily sales, food cost and labor. Adjust and follow up accordingly
Ensure food safety compliance
Ensures proper training of Team Members
Establish and maintain a high level of customer service
Motivate staff and lead by example
Protect the security of cash, inventory, and other assets in accordance with company guidelines and directives


ALL TEAM MEMBER GENERAL JOB DUTIES
Operate all equipment
Stock ingredients from delivery area to storage, work area, walk-in cooler
Prepare product
Receive and process telephone orders
Take inventory and complete associated paperwork
Clean equipment and facility approximately daily

Qualifications


MINIMUM QUALIFICATIONS
One year of management experience with previous Domino's experience preferred
At least 18 years old and pass background and drug screen
Meet Image standards
Have a valid driver's license with 2-years driving history and an insured vehicle for driving managers
The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions

Availability to work a flexible schedule and the hours necessary to open and/or close the store, including some nights, weekends and holidays.

Schedule subject to change to cover store needs
Ability to spend up to 100% of work time standing or moving

Additional Information

All your information will be kept confidential according to EEO guidelines.