small group/certification trainer - Santa Ynez

Description · BENEFITS THAT BENEFIT YOU · FREE Family Gym Membership and Program Discounts · Education Assistance Program Up To $1,500 per year  · YMCA Retirement Fund · Paid Sick Leave · Flexible Schedule · What does a Small Group Trainer do? · Promote programs to members and pa ...

The System Engineer is responsible for ensuring the stable and secure operation of the Chumash Enterprises server and cloud infrastructure. · This includes planning, analyzing, installing, configuring, maintaining, supporting, troubleshooting, · and optimizing all servers and wor ...

· Overview · The System Engineer is responsible for ensuring the stable and secure operation of the Chumash Enterprises server and cloud infrastructure. This includes planning, analyzing, installing, configuring, maintaining, supporting, troubleshooting, and optimizing all serve ...

General Description · Our ideal candidateYou are a culturally caring and empathetic professional with creative problem-solving skills who cares about the people you work with and the students receiving your services. You are a team player, skilled in your area of expertise, and y ...

Prepares pastries cakes and desserts in support of banquet events and daily restaurant operations. · Prepares and serves pastry food items for a la carte restaurant and banquet operations according to established recipes and standards using both hot cold cooking methods. · ...

Prepares pastries, cakes and desserts in support of banquet events and daily restaurant operations. · Prepares and serves pastry food items for a la carte... · ...

· Overview · Prepares pastries, cakes, and desserts in support of banquet events and daily restaurant operations. · Responsibilities · Prepares and serves pastry food items for a la carte, restaurant, and banquet operations according to established recipes and standards and usin ...

Create hot and cold beverages and food items upon request. Operate Point of Sale (POS) system to process guests' orders. · Takes guests' orders for various hot and cold beverages and other food items. · ...

Responsible for washing dining and kitchen items · ...

Washes dining and kitchen items including plates bowls flatware glassware China pots pans banquet items such as hot pots. · ...

The Bartender serves alcoholic and non-alcoholic beverage to Enterprise guests. Ensures proper generation of beverage checks and processing of payments as necessary. · High School Diploma or GED Certificate. · Must be 21 years of age or older to sell or serve distilled spirits. T ...

The Bartender serves alcoholic and non-alcoholic beverage to Enterprise guests. · Delivers exceptional guest service · Mixes ingredients to prepare beverages · ...

Overview · Under the general direction of the Front Office Supervisor, the Program Coordinator role assists in the planning and coordination of offered programs and their activities. · Responsibilities · Coordinates project services and project activities including training, comm ...

· Overview · Under the general direction of the Front Office Supervisor, the Program Coordinator role assists in the planning and coordination of offered programs and their activities. · Responsibilities · Coordinates project services and project activities including training, c ...

Prepares specialized and exhibition-style meals for guests, following proper procedures and established recipes. Coordinates the activities of Line Cooks and Prep Cooks. · ...

Coordinates the daily food portioning and preparation for selected food items. · ...

· Overview · Parks and retrieves guests' passenger vehicles and issues valet tickets to guests. Operates all makes and models of vehicles safely. · Responsibilities · Greets guests with a sincere and gracious welcome. · Provides for all their needs upon arrival and departure. ...

Responsible for supervising Dealers maintaining a high level of integrity while having an intimate knowledge of all available Table Games and ensuring a fun and positive work environment Supervises coordinates and manages Table Games Dealers during the assigned shift · High Schoo ...

· Overview · Coordinates the daily food portioning and preparation for selected food items. · Responsibilities · Prepares a variety of meats, poultry, and seafood using different cooking techniques, and according to standard procedures. · Measures and mixes ingredients according ...

Overview · The Risk Manager leads and supports the Risk Management Team. The Risk Manager manages all facets of the risk management function, including insurance, claims management, risk control, and safety to ensure financial protection of assets and reduce and control risks. · ...