Taskforce Sous Chef - Miami, FL

Upscale restaurant is looking to add a Sous Chef to their team. · Oversee daily operations of the BOH team · Ordering, Receiving, Scheduling, Food/Labor Cost · ...

We are recruiting on behalf of a major cruise company who are looking for Sous Chefs to join with them. · This is an opportunity to join a reputable organization who are offering excellent benefits and career opportunities. ...

Salary : $80 - $85k · Location : Key West / Miami · Bonus ; Yes · Relocation : Yes · Upscale, Boutique Hotel is looking to add a Sous Chef to their team · Qualifications: · *2+ years of similar Sous Chef experience · *Familiar with Key West cuisine · *Upscale experience · *Strong ...

An upscale restaurant in New Orleans is looking for a Sous Chef to oversee daily operations of the BOH team and manage food/labor costs. · ...

Join the culinary team of a reputable cruise company as a Sous Chef. This is an opportunity to oversee the Culinary Arts operation on-board and work towards excellence. · Key Responsibilities: · <ul style= ...

The Sous Chef is one of the most important jobs in a kitchen.They should have an extensive knowledge of all dishes on the menu. · ...

We are seeking an experienced Sous Chef to support kitchen operations during on-site and production-based events. · ...

Arlo Wynwood is actively seeking a dynamic Sous Chef. The ideal candidate should be passionate about people, driven by purpose, and clever in their approach. · ...

North Italia is hiring a Sous Chef to lead a culinary team and prepare dishes from scratch with focus on quality, flavor and excellence. · demonstrate ingredient knowledge and understanding of culinary trends · Manage shifts which include daily decision making, scheduling, planni ...

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located We are looking for talented Sous Chef to join our growing team in Miami · WHY BUTLER · Competitive Salary · Health, Dental benefits ...

Glass & Vine is seeking a Sous Chef to join our beautiful venue in Coconut Grove. · ...

· Full-time · Description · At bartaco, food is our passion. But people are our purpose. · We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you ...

· Description · At bartaco, food is our passion. But people are our purpose. · We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to e ...

Major Food Group seeks an experienced and qualified Sous Chef to join our team at Chateau ZZ's · Located in a historic manor on Brickell Avenue in Miami, Chateau ZZ's is Major Food Group's first-ever Mexican restaurant. This glamorous destination seamlessly blends old-world sop ...

We are looking for talented Sous Chef to join our growing team. · Give restaurant daily recap to the corporate chef about operations · Maintain the food standards and execute them consistently with the culinary team · ...

SOUS CHEF · Location: 200 S. Biscayne Blvd Suite 145 Miami, FL 33131 · Salary: $58K-$62K per year · Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals. Our restaurant ...

As the Sous Chef you will lead and support all things food at Flow — from our Café to Food Trucks and Offsite Catering. · Formal culinary training or equivalent professional experience. · Able to walk and stand for long periods of time (10 hours). · ...

The Sous Chef at L'Atelier is responsible for leading daily kitchen execution while supporting the Executive Chef in maintaining culinary standards, operational discipline, and team development. · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a large senior living facility. · ...

· Awarded the Great Place to Work Certificate in 2024/2025 & 2025/2026 · General Description Of Work · With delegated authority, reporting to the General Manager, the Executive Chef, and the Chef de Cuisine, the Sous Chef is responsible for… · Essential Function · Manage and run ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a large senior living facility.You will assist in the supervision, preparation and cooking of various food items developing daily menu items and their preparation and gar ...