- Six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required.
- Must be able to stand, walk, lift and bend for long periods of time.
- Must be a service minded individual with a positive attitude who truly enjoys helping others
- Successful applicant will pass pre-employment background check.
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Line Cook
2 weeks ago
L'Etoile Restaurant Edgartown, United States Temporaryl'etoile restaurant in Edgartown on Martha's Vineyard Island is seeking an experienced line cook for the 2024 season. Minimum Three years hot line experience necessary. This position works 5 shifts on a very busy hot line with another line chef and the Chef-owner. This position i ...
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Line Cook
2 weeks ago
The Port Hunter Edgartown, United States Temporary· Line Cook · About us: · The Port Hunter is a community oriented restaurant located in Edgartown, Massachusetts offering the best fare Martha's Vineyard has to offer. We are currently seeking an experienced individual to add to The Port Hunter family. Our menu is a combination ...
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Line Cook
3 weeks ago
Morning Glory Farm Inc Edgartown, United States· Title:Line Cook - Food Truck · Dept: Kitchen · Hours: Full time and Part time openings · Report to: Sous Chef - Food Truck · Wage: $17.50 -$24.00 per hour depending on experience, this is a tipped postion. · Affordable housing options may be available. · Morning Glory Farm of ...
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Line Cook
2 weeks ago
Harbor View Hotel Edgartown, United States Full timeH2B In Country Extensions have now been filled. · AM and/or PM Shifts Available · Join the dynamic teamat the Harbor View Hotel "" the most luxurious waterfront hotel on Martha"'sVineyard · What you can expectfrom us: To provide you with low-cost housing · To provide you with ...
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Line Cook Food Truck
4 weeks ago
Morning Glory Farm Inc Edgartown, United States· Title:Line Cook - Food Truck (Seasonal) · Dept: Kitchen · Hours: Full time and Part time openings · Report to: Sous Chef - Food Truck · Wage: $17.50 -$20.00 per hour depending on experience · Morning Glory Farm offers a wide assortment of fresh-packed salads, side dishes, ent ...
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Line Cooks
3 weeks ago
West Chop Club Vineyard Haven, United States SEASONALWe are a small private club on the island of Martha's Vineyard. We have been a family playground for our membership, since the late 1800's. We offer full dining services, guest rooms, professional tennis lessons, private beaches, child care, weddings, events, and a way of life. · ...
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Line Cook
2 days ago
Brinker International Inc Greensburg, United StatesRole Overview · Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you · * Fast hiring process · * F ...
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Line Cook
1 week ago
99 Restaurants Falmouth, United StatesJob Description · Be a part of your Local Hometown Favorite. You bring your great attitude and readiness to learn, and we'll take care of the rest The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program. Let ...
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Line Cook
3 weeks ago
Ninety Nine Restaurant & Pub Falmouth, United StatesNinety Nine Restaurant & Pub - 30 Davis Straits [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ninety Nine Restaurant & Pub, you'll: Prepare menu items according to recipes, plate presentations and specifications; Complete all assigned prep work; Set up work station a ...
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Line Cook
2 weeks ago
Shaw's East Falmouth, United StatesShaw's - JobID: [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Shaw's, you'll: Follow recipes to prepare and cook food; Cut, chop, slice, and clean meat and produce in preparation for cooking; Mix and prepare sauces and other seasoning and add to dishes at the appropriate ...
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Line Cook
3 weeks ago
Olive Garden Hyannis, United StatesOlive Garden Iyannough Rd [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards...Hiring Immediately ...
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Line Cook
3 weeks ago
Ninety Nine Restaurant & Pub Mashpee, United StatesNinety Nine Restaurant & Pub - 8 Ryan's Way [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ninety Nine Restaurant & Pub, you'll: Prepare menu items according to recipes, plate presentations and specifications; Complete all assigned prep work; Set up work station accor ...
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Line Cook
3 weeks ago
Olive Garden North Dartmouth, United StatesOlive Garden - 80 North Dartmouth Mall [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards...Hiring ...
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Line Cook
1 week ago
Cork Wine & Tapas New Bedford, United States Full timeCork Wine and Tapas is located in the heart of Historic Downtown New Bedford, Massachusetts. Specializing in creative cuisine, we offer a dynamic menu which features both tapas & full entrees. An eclectic eatery, the Cork menu highlights our city's love affair with the sea while ...
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Line Cook
3 weeks ago
Ninety Nine Restaurant & Pub Fairhaven, United StatesNinety Nine Restaurant & Pub - 32 Sconticut Neck Road [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ninety Nine Restaurant & Pub, you'll: Prepare menu items according to recipes, plate presentations and specifications; Complete all assigned prep work; Set up work sta ...
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Line Cook
3 weeks ago
The Kettle Ho Restaurant & Taverna Cotuit, United StatesThe Kettle Ho Restaurant & Taverna is looking for experienced prep and line cooks. We have openings for full and part time employment, offering competitive pay and flexible hours in a friendly and fast paced environment. Employment Type: Full Time Bonus/Commission: No · ...
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Line Cook
4 weeks ago
Texas Roadhouse South Dartmouth, United StatesTexas Roadhouse - 131 Faunce Corner Mall Road [Kitchen Staff / Prep Cook] As a Line Cook at Texas Roadhouse, you'll: Be responsible of meat searing and meat seasoning and meat cooking; Use proper sanitation guidelines and understand equipment and Prep Sheets; Exhibit teamwork...H ...
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Cook Line
3 weeks ago
ClubCorp Sandwich, United StatesClubCorp - JobID: [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ClubCorp, you'll: Be responsible for ensuring the highest quality of culinary services for Members and guests; Maintain consistent food preparation and plate presentation for a la carte venues and catered eve ...
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Line Cook
3 weeks ago
Ninety Nine Restaurant & Pub West Yarmouth, United StatesNinety Nine Restaurant & Pub - 14 Berry Avenue [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ninety Nine Restaurant & Pub, you'll: Prepare menu items according to recipes, plate presentations and specifications; Complete all assigned prep work; Set up work station ac ...
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Line Cook
3 weeks ago
Ninety Nine Restaurant & Pub Wareham, United StatesNinety Nine Restaurant & Pub - 40 Rosebrook Place [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ninety Nine Restaurant & Pub, you'll: Prepare menu items according to recipes, plate presentations and specifications; Complete all assigned prep work; Set up work station ...
Line Cook - Edgartown, United States - Winnetu Oceanside Resort
3 weeks ago
Description
Overview:
Will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant, washing dishes and cooking materials by machine or hand, and maintaining kitchen work areas and equipment in clean condition. Will report directly to Executive Chef.
Responsibilities:Must be knowledgeable in all standard methods of food preparation, cooking times, and portioning to ensure food is prepared in the prescribed manner
Sets up and breaks down work stations
Cooks and prepares food according to Chefs instruction, production guidelines and recipes
Knowledge of food product, identification, and acceptable level of food quality
Ensures food is stored at the appropriate temperatures for the appropriate length of time and follows all food safety standards
Completes daily checklists for opening, closing, sanitation, and production
Evaluates food quality and preparedness by tasting all dishes and preparations
Cuts, trims, bones, and carves meat, poultry and fish to proper specification for service
Responsible for ensuring correct portions when cutting, preparing and serving items to minimize waste and costs
Continuously maintains a clean, sanitary and organized work area in compliance with all departmental and food safety standards
Know and comply with all company policies and procedures regarding safety, security, emergencies, and guest interaction
Report to work on time and in complete uniform
Assists in other areas as needed
Adheres to daily/ weekly / monthly cleaning schedules as determined by kitchen management
Completion of any task requested by a suprvisor or member of the management team